TOM WAHL'S/NEWARK (Health Operation# 328859) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 29, 2018.
NYS Health Operation ID | 328859 |
Operation Name | TOM WAHL'S/NEWARK |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
585 West Union Street Newark NY 14513 |
Municipality | ARCADIA |
County | WAYNE |
Permitted Corporation Name | BILL GRAY'S INC |
Permitted Operator Name | KEITH HERMAN |
Permit Expiration Date | 12/31/2021 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 582000 |
Date: 2018-05-29 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2017-09-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-06-15 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2015-06-17 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 9C: Hair is improperly restrained |
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Date: 2014-09-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-07-29 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2013-06-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-06-25 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-07-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2010-07-13 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2009-03-24 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
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Date: 2008-07-03 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2007-06-25 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2006-03-30 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
BILL GRAY'S / ONTARIO | Bill Gray's Inc | 364 Route 104, Ontario, NY 14519 | 2018-08-17 |
TOM WAHL'S RESTAURANT / VICTOR | Bill Gray's Inc | Eastview Mall, Victor, NY 14564 | 2018-08-02 |
Street Address | 585 WEST UNION STREET |
City | NEWARK |
State | NY |
Zip | 14513 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
WOODY'S HOMETOWN PIZZA | Scott Kinslow | 535 West Union Street, Newark, NY 14513 | 2018-05-29 |
MCDONALD'S / NEWARK | Warrenone Inc | 531 West Union Street, Newark, NY 14513 | 2018-05-24 |
MARK'S PIZZERIA/NEWARK | Newark Pizza Inc | 535 West Union Street, Newark, NY 14513 | 2017-06-15 |
MCDONALD'S / NEWARK | Warrenone Inc | 531 West Union Street, Newark, NY 14513 | 2017-06-15 |
MCDONALDS OF NEWARK | W.d. Weichbrodt LLC | 531 West Union Street, Newark, NY 14513 | 2011-06-30 |
ROSE BOWL LANES | Dc Bowling Ventures Inc | 725 West Miller Street, Newark, NY 14513 | 2018-09-15 |
WENDY'S #7585 | Muy Hamburger Partners LLC | 510 West Union Street, Newark, NY 14513 | 2018-05-29 |
GREAT WALL CHINESE RESTAURANT | Hao Lin | 510 West Union Street, Newark, NY 14513 | 2018-04-23 |
WENDY'S RESTAURANT/NEWARK | Wendy's Restaurant of Rochester Inc | 510 West Union Street, Newark, NY 14513 | 2015-06-17 |
GREAT WALL CHINESE RESTAURANT | Feng Yan Yu | 510 West Union Street, Newark, NY 14513 | 2015-03-05 |
Please comment or provide details below to improve the information on TOM WAHL'S/NEWARK.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).