FLACRA (Health Operation# 327458) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 23, 2012.
NYS Health Operation ID | 327458 |
Operation Name | FLACRA/Inactive |
Food Service Description | Institutional Food Service - Institution Food Service |
Facility Address |
Church Street Newark NY 14513 |
Municipality | ARCADIA |
County | WAYNE |
Permitted Corporation Name | F. L. ADDICTION COUNSELING & REFERRAL AGENCY |
Permitted Operator Name | PATRICIA HURLEY-TROJAN |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 582000 |
Date: 2012-01-23 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2011-04-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 9C: Hair is improperly restrained Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2010-11-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-03-09 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2008-01-18 | Type: Inspection |
Violations:
2 critical,
7 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2007-04-20 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2006-04-25 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2006-04-04 | Type: Inspection |
Violations:
3 critical,
13 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 7G (Critical): Commercially processed precooked potentially hazardous foods are not heated to 140°F or above within two hours. Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8F: Improper thawing procedures used Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
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Date: 2005-12-02 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | CHURCH STREET |
City | NEWARK |
State | NY |
Zip | 14513 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
FISHKILL ELEMENTARY SCHOOL | Wappingers Central School District | Church Street, Fishkill, NY 12524 | 2018-10-30 |
PIETER B. COEYMANS ELEMENTARY SCHOOL CAFETERIA | R-c-s Central School District | Church Street, Coeymans, NY 12045 | 2018-10-19 |
PIONEER ELEMENTARY AT ARCADE | Pioneer Central School | Church Street, Arcade, NY 14009 | 2018-10-18 |
STEINER'S LUNCH BOX | Chris Steiner | Church Street, Millbrook, NY 12545 | 2014-07-10 |
FROZEN DESSERT-PIETER B. COEYMANS | Church Street, Coeymans, NY 12045 | 2013-03-26 | |
BEST CREATIONS | Beth Perry | Church Street, Millbrook, NY 12545 | 2012-05-15 |
MARTIN H. GLYNN SCHOOL CAFE | Todd Digrigoli | Church Street, Valatie, NY 12184 | 2011-02-16 |
PRESTIGE SERVICES, INC. @ UNITED METHODIS | Prestige Services, Inc. | Church Street, Phoenicia, NY 12464 | 2007-02-12 |
PRESTIGE SERVICES, INC @ FIRST PRESBYTERI | Prestige Services, Inc. | Church Street, Highland, NY 12528 | 2006-11-02 |
A.L. KELLOGG ELEMENTARY SCHOOL CAFETERIA | A.l. Kellogg Elementary School | Church Street, Treadwell, NY 13846 | 2006-09-29 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
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AUGUST MAUER AM. LEGION POST 286 | American Legion August Mauer Post 286 | 200 East Union Street, Newark, NY 14513 | 2018-09-15 |
ROSE BOWL LANES | Dc Bowling Ventures Inc | 725 West Miller Street, Newark, NY 14513 | 2018-09-15 |
SAL'S ICE CREAM | Sally Malkowski | 508 South Main Street, Newark, NY 14513 | 2018-08-30 |
LINGLING CHINESE RESTAURANT | Bingen Gao | 210 South Main Street, Newark, NY 14513 | 2018-08-21 |
ARCADIA MEMORIAL POST 2883 VFW | Harry Gajan | 225 East Union Street, Newark, NY 14513 | 2018-08-21 |
NEWARK GARDEN HOTEL / Food | 125 North Main Street, Newark, NY 14513 | 2018-08-21 | |
EMMANUEL UNITED METHODIST CHURCH | Armando Crespo | 301 East Miller Street, Newark, NY 14513 | 2018-07-24 |
PONTILLOS PIZZERIA | Majors Enterprises Inc | 120 East Union Street, Newark, NY 14513 | 2018-06-08 |
TOMMY BOY'S | Rnaa, Inc | 145 Railroad Avenue, Newark, NY 14513 | 2018-06-08 |
NANA'S VILLAGE @ IEC ELECTRONICS | Paul Murphy | 105 Norton Street, Newark, NY 14513 | 2018-06-08 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).