VICTOR SR. HIGH SCHOOL (Health Operation# 326595) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is September 5, 2018.
NYS Health Operation ID | 326595 |
Operation Name | VICTOR SR. HIGH SCHOOL |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
953 High Street Victor NY 14564 |
Municipality | VICTOR |
County | ONTARIO |
Permitted Corporation Name | VICTOR CENTRAL SCHOOL DISTRICT |
Permitted Operator Name | ALEXANDRA TEPOEL |
Permit Expiration Date | 05/31/2019 |
Local Health Department | Geneva District Office |
NYSDOH Gazetteer | 342600 |
Date: 2018-09-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Comments: All temperatures adequate. |
||
Date: 2017-03-23 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Comments: During the course of the inspection the following items were discussed: - Maintenance of porous surfaces throughout the kitchen area (shelves, cutting prep board). - Discussed training of employees on various food safety standards for check product safety when cold holding. Observed service of student by cafeteria staff for one rotation. |
||
Date: 2016-09-21 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2015-12-15 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures were adequate. |
||
Date: 2014-10-29 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: All temperatures adequate. Discussed limiting of dish washing in new service area. |
||
Date: 2014-06-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5E (Critical): Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45°F as required. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Comments: Discussed opening of new kitchen area. Contact this department for a pre-operational inspection prior to opening new area. |
||
Date: 2013-11-20 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2013-03-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2012-01-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-03-04 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
||
Date: 2010-09-21 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2009-02-04 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2008-01-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2007-03-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2006-11-14 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2006-05-01 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VICTOR JR. HIGH SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-17 |
VICTOR EARLY CHILDHOOD EDUCATION CTR | Victor Central School District | 933 High Street, Victor, NY 14564 | 2018-09-17 |
VICTOR PRIMARY SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-05 |
VICTOR INTERMEDIATE SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-05 |
Street Address | 953 HIGH STREET |
City | VICTOR |
State | NY |
Zip | 14564 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VICTOR JR. HIGH SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-17 |
VICTOR PRIMARY SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-05 |
VICTOR INTERMEDIATE SCHOOL | Victor Central School District | 953 High Street, Victor, NY 14564 | 2018-09-05 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VICTOR EARLY CHILDHOOD EDUCATION CTR | Victor Central School District | 933 High Street, Victor, NY 14564 | 2018-09-17 |
PAPA JACK'S ICE CREAM | Cretekos Restaurant Inc | 265 West Main Street, Victor, NY 14564 | 2018-07-09 |
PAPA JACKS GRILL | Cretekos Restaurant Inc | 261 West Main Street, Victor, NY 14564 | 2018-06-30 |
TIM HORTON'S / VICTOR | Ninety Rock Management, Lcc | 260 West Main Street, Victor, NY 14564 | 2018-06-07 |
TIM HORTON'S / VICTOR | Samoel Enterprises LLC | 260 West Main Street, Victor, NY 14564 | 2015-01-21 |
SENECA TRAVEL PLAZA-Villa Fresh | Dnc Travel Hospitality Services, Inc | 7029 Aldridge Road, Victor, NY 14564 | 2018-07-15 |
SENECA TRAVEL PLAZA-Tim Hortons | Dnc Travel Hospitality Services, Inc | 7029 Aldridge Road, Victor, NY 14564 | 2018-07-15 |
SENECA TRAVEL PLAZA-Checkers | Dnc Travel Hospitality Services, Inc | 7029 Aldridge Road, Victor, NY 14564 | 2018-07-15 |
SENECA TRAVEL PLAZA | Dnc Travel Hospitality Services, Inc | 7029 Aldridge Road, Victor, NY 14564 | 2018-07-15 |
SENECA TRAVEL PLAZA | G Dion/ Hms Host Family Rest. Inc | 7029 Aldridge Road, Victor, NY 14564 | 2006-07-26 |
Please comment or provide details below to improve the information on VICTOR SR. HIGH SCHOOL.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).