PASQUALE'S RESTAURANT & PIZZA (Health Operation# 303862) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 16, 2018.
NYS Health Operation ID | 303862 |
Operation Name | PASQUALE'S RESTAURANT & PIZZA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
39 Lafayette Avenue Suffern NY 10901 |
Municipality | RAMAPO |
County | ROCKLAND |
Permitted Operator Name | RAFAEL TAVERAS |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Rockland County |
NYSDOH Gazetteer | 435300 |
Date: 2019-01-07 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
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Date: 2018-01-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. |
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Date: 2017-01-30 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Comments: Recommend issue permit. |
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Date: 2016-02-02 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Comments: Steam table temps all above 140 degrees F. |
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Date: 2015-02-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-01-07 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 11D: Non food contact surfaces of equipment not clean Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: 2E violation corrected on reinspection on 2/6/15. |
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Date: 2014-05-12 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2014-02-21 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-12-30 | Type: Inspection |
Violations:
2 critical,
6 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2013-01-25 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-28 | Type: Inspection |
Violations:
2 critical,
0 noncritical |
Item 2E (Critical): Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
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Date: 2012-01-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-01-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-01-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-09 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-01-12 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). |
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Date: 2008-01-15 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-02-02 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-01-05 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 39 LAFAYETTE AVENUE |
City | SUFFERN |
State | NY |
Zip | 10901 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
MY MEXICAN HOUSE REST BAR | Grislanddy Hernandez | 41 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
DIDDY'S OF SUFFERN | Diddy's of Suffern, LLC | 32 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
JAY'S THAI KITCHEN | Thai 57 LLC | 57 Lafayette Avenue, Suffern, NY 10901 | 2018-11-21 |
MARCELLO'S RESTAURANT | Marco Enterprises, Inc. | 21 Lafayette Avenue, Suffern, NY 10901 | 2018-06-21 |
PRIYA INDIAN RESTAURANT | Priya Indian Cuisine, Inc | 36 Lafayette Avenue, Suffern, NY 10901 | 2018-05-17 |
DUNKIN' DONUTS | Prayosha Suffern Donut Corp. | 66 Lafayette Avenue, Suffern, NY 10901 | 2018-05-07 |
NO. 1 CHINESE KITCHEN | No. 1 Chinese Kitchen 68 Inc. | 68 Lafayette Avenue, Suffern, NY 10901 | 2018-05-07 |
DOMINO'S PIZZA | Mashal Enterprises Inc. | 38 Lafayette Avenue, Suffern, NY 10901 | 2018-05-07 |
MOON 59 | M.t.a. Mora Corp. | 26 Lafayette Avenue, Suffern, NY 10901 | 2018-02-02 |
JADE BISTRO | Jade Bistro 99 Inc | 25 Lafayette Avenue, Suffern, NY 10901 | 2018-01-11 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).