HALDANE CENTRAL SCHOOL DIST.
Haldane Central School District of Philipstown


Address: 15 Craigside Drive, Cold Spring, NY 10516

HALDANE CENTRAL SCHOOL DIST. (Health Operation# 299689) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is December 4, 2018.

Business Overview

NYS Health Operation ID 299689
Operation Name HALDANE CENTRAL SCHOOL DIST.
Food Service Description Institutional Food Service - School K-12 Food Service
Facility Address 15 Craigside Drive
Cold Spring
NY 10516
Municipality PHILIPSTOWN
County PUTNAM
Permitted Corporation Name HALDANE CENTRAL SCHOOL DISTRICT OF PHILIPSTOWN
Permitted Operator Name ANNE DINIO
Permit Expiration Date 03/31/2020
Local Health Department Putnam County
NYSDOH Gazetteer 395300

Inspection Results

Date: 2019-02-11 Type: Inspection Violations: 0 critical, 2 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
Date: 2018-12-04 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: danny reis present for training
Date: 2018-05-15 Type: Inspection Violations: 0 critical, 2 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2017-11-07 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2017-04-18 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2016-10-04 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: No dented cans on food storage shelves. Employees know to move dented cans to a box on the floor labeled for returns.
Date: 2016-09-14 Type: Inspection Violations: 1 critical, 0 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Comments: Red violations are subject to enforcement action.
Date: 2016-01-20 Type: Re-Inspection Violations: 0 critical, 0 noncritical
Comments: Toxic items are stored correctly at time of inspection.
Date: 2016-01-12 Type: Inspection Violations: 1 critical, 0 noncritical
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
Comments: Red/critical violations are subject to enforcement action.
Date: 2015-10-06 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Comments: Lauren C. is no longer working at this facility. Nancy Norton is FPM. ServSafe Cert. was provided at time of inspection.
Date: 2015-01-29 Type: Inspection Violations: 0 critical, 3 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2014-12-08 Type: Inspection Violations: 0 critical, 1 noncritical
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2014-06-11 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2013-10-29 Type: Inspection Violations: 0 critical, 1 noncritical
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
Date: 2013-05-23 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2012-11-06 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2012-04-10 Type: Inspection Violations: 1 critical, 2 noncritical
Item 1D (Critical): Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
Item 14A: Insects, rodents present
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
Date: 2011-10-14 Type: Inspection Violations: 0 critical, 2 noncritical
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
Date: 2011-02-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-12-07 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2010-05-12 Type: Inspection Violations: 0 critical, 1 noncritical
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
Date: 2009-10-19 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2009-02-09 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-10-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2008-01-24 Type: Inspection Violations: critical, noncritical
Date: 2007-11-14 Type: Inspection Violations: critical, noncritical
Date: 2007-10-09 Type: Inspection Violations: critical, noncritical
Date: 2006-03-27 Type: Inspection Violations: 0 critical, 0 noncritical
Date: 2005-11-03 Type: Inspection Violations: 1 critical, 2 noncritical
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Office Location

Street Address 15 CRAIGSIDE DRIVE
City COLD SPRING
State NY
Zip 10516

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Competitor

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Dataset Information

Data Provider New York State Department of Health (NYSDOH)
Jurisdiction New York State

This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).

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