Green Lakes Lanes (Health Operation# 294386) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is February 1, 2018.
NYS Health Operation ID | 294386 |
Operation Name | Green Lakes Lanes |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
7930 Genesee Turnpike Fayetteville NY 13066 |
Municipality | MANLIUS |
County | ONONDAGA |
Permitted Corporation Name | Green Lakes Lanes, Inc. |
Permitted Operator Name | William Miner |
Permit Expiration Date | 01/31/2019 |
Local Health Department | Onondaga County |
NYSDOH Gazetteer | 335900 |
Date: 2019-02-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2018-02-01 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2017-01-17 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: TTI |
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Date: 2016-02-29 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2015-03-03 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2014-03-24 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean |
||
Date: 2013-03-07 | Type: Inspection |
Violations:
1 critical,
7 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2012-05-03 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2011-04-06 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2010-02-08 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
||
Date: 2009-03-13 | Type: Inspection |
Violations:
0 critical,
6 noncritical |
Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2008-01-16 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2007-01-23 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2006-01-19 | Type: Inspection |
Violations:
2 critical,
8 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 7930 Genesee TURNPIKE |
City | Fayetteville |
State | NY |
Zip | 13066 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Four Season Golf & Ski Center | John C. Goodfellow Enterprises, Ltd. | 8012 East Genesee Street, Fayetteville, NY 13066 | 2018-01-22 |
Immaculate Conception School | Donald Mills | 400 Salt Springs Street, Fayetteville, NY 13066 | 2018-12-04 |
United Methodist Church of Fayetteville | Rev. Dr. Robert Sherburne | 601 East Genesee Street, Fayetteville, NY 13066 | 2018-02-28 |
Fayetteville Senior Center | Fayetteville Senior Center, Inc. | 584 East Genesee Street, Fayetteville, NY 13066 | 2018-11-05 |
Creative Environment Food Sevice | 531 East Genesee Street, Fayetteville, NY 13066 | 2018-08-03 | |
Wellwood Middle School | Fayetteville Manlius Central Schools | 700 South Manlius Street, Fayetteville, NY 13066 | 2018-10-19 |
Fayetteville Elementary School | Fayetteville Manlius Central Schools | 704 South Manlius Street, Fayetteville, NY 13066 | 2018-09-17 |
Pasquale's Slice of Italy | Pasquale's Slice of Italy, Inc. | 511 East Genesee Street, Fayetteville, NY 13066 | 2018-09-11 |
Friendly's | Kessler Family, LLC | 501 East Genesee Street, Fayetteville, NY 13066 | 2013-08-08 |
Real China | Yao Zheng | 410 East Genesse Street, Fayetteville, NY 13066 | 2018-10-05 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).