WONG'S KITCHEN (Health Operation# 279694) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is November 15, 2017.
NYS Health Operation ID | 279694 |
Operation Name | WONG'S KITCHEN |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
160 B Main Street Dansville NY 14437 |
Municipality | NO. DANSVILLE |
County | LIVINGSTON |
Permitted Operator Name | REN KUN QIU |
Permit Expiration Date | 08/01/2019 |
Local Health Department | Livingston County |
NYSDOH Gazetteer | 255900 |
Date: 2019-01-11 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations noted on reinspection | ||
Date: 2018-12-21 | Type: Inspection |
Violations:
1 critical,
5 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Comments: Hot and cold holding temperatures verified within acceptable range. Waiver for hot holding foods on buffet line. Sanitizer strength verified. Reinspection to occur within 3 weeks. |
||
Date: 2017-11-15 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 2B (Critical): Food workers prepare raw and cooked or ready to eat food products without 'thorough handwashing and sanitary glove changing in between. Item 8F: Improper thawing procedures used Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: The melon was discarded by the owner. A HACCP was completed at the time of inspection to satisfy the re-inspection requirement. |
||
Date: 2016-11-30 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: Violation from 11/14/16 not repeated | ||
Date: 2016-11-14 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8B: In use food dispensing utensils improperly stored Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2015-11-18 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-12-10 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2013-07-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-07-30 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-10-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-07-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-07-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-07-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-07-31 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2007-07-24 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2006-07-07 | Type: Inspection |
Violations:
critical,
noncritical |
Street Address | 160 B MAIN STREET |
City | DANSVILLE |
State | NY |
Zip | 14437 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
VFW POST 6780 | Frank J Casbolt Memorial Post 6780 Vfw | 145 Main Street, Dansville, NY 14437 | 2018-12-06 |
STAR THEATRE | Edgar Schmidt | 144 Main Street, Dansville, NY 14437 | 2018-06-27 |
TONY'S PIZZERIA | Farraro Enterprises, Inc. | 140 Main Street, Dansville, NY 14437 | 2018-03-19 |
HAMMERHEADS TAVERN | Hammerheads Tavern Inc. | 150 Main Street, Dansville, NY 14437 | 2017-12-20 |
TASTY TOO! CUPCAKES | Gina Ronci | 4 Ossian Street, Dansville, NY 14437 | 2013-09-04 |
TOWN TAVERN | William Leuvelink | 108 Main Street, Dansville, NY 14437 | 2018-12-06 |
UNION HOSE CO. OF DANSVILLE | Union Hose Vol.fire Dept. | 66 Elizabeth Street, Dansville, NY 14437 | 2018-10-19 |
McFadden Coffee Co | Tina Ball | 211 Main Street, Dansville, NY 14437 | 2018-10-12 |
LIV. CO. SENIOR NUTRITION | Liv. Co. Senior Nutrition | 5 Chestnut Avenue, Dansville, NY 14437 | 2018-09-04 |
Java Jungle | Lmac Kendall Inc. | 114 Main Street, Dansville, NY 14437 | 2018-08-22 |
Please comment or provide details below to improve the information on WONG'S KITCHEN.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).