KATIE'S KAFE (Health Operation# 256474) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is January 12, 2018.
NYS Health Operation ID | 256474 |
Operation Name | KATIE'S KAFE |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
121 Front Street Deposit NY 13754 |
Municipality | SANFORD |
County | BROOME |
Permitted Operator Name | KARIN GARRIGAN |
Permit Expiration Date | 03/31/2019 |
Local Health Department | Broome County |
NYSDOH Gazetteer | 032200 |
Date: 2019-01-30 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
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Date: 2018-01-12 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2017-01-16 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-01-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15C: Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2015-08-05 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
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Date: 2014-01-08 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 11D: Non food contact surfaces of equipment not clean Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2013-06-13 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 8D: Single service items reused, improperly stored, dispensed, not used when required Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11D: Non food contact surfaces of equipment not clean Item 13A: Adequate, leakproof, non-absorbent, vermin-proof, covered containers not provided where needed |
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Date: 2012-01-13 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 9C: Hair is improperly restrained |
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Date: 2011-03-17 | Type: Inspection |
Violations:
2 critical,
2 noncritical |
Item 1H (Critical): Food from unapproved source, spoiled, adulterated on premises. Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 11D: Non food contact surfaces of equipment not clean |
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Date: 2010-05-20 | Type: Inspection |
Violations:
1 critical,
8 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 11D: Non food contact surfaces of equipment not clean Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 9C: Hair is improperly restrained Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: Provide and reviewed food fact sheet, TCS and safe handling fact sheets, SAFE EGG HANDLING, FOOD BARRIER PROTECTION, proper cooling of PH foods. Black pepper recall go to website www.fda.gov1 for updates and Freshway romaine lettuce recall. |
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Date: 2009-04-10 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12D: Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2007-06-28 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 9C: Hair is improperly restrained Item 8B: In use food dispensing utensils improperly stored Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
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Date: 2006-02-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
Street Address | 121 FRONT STREET |
City | DEPOSIT |
State | NY |
Zip | 13754 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
PANDA RESTAURANT | Xue Zhong Chen | 114 Front Street, Deposit, NY 13754 | 2018-10-03 |
KOO KOOSE GRILLE | Kathleen Leonard | 129 Front Street, Deposit, NY 13754 | 2017-06-30 |
DEPOSIT STATE THEATRE | Carolyn Denys | 148 Front Street, Deposit, NY 13754 | 2018-06-07 |
LITTLE ITALY | Little Italy IIi LLC | 100 Front Street, Deposit, NY 13754 | 2018-01-12 |
DEPOSIT UNITED METHODIST CHURCH | Deposit Foundation Inc. | 109 Second Street, Deposit, NY 13754 | 2018-04-25 |
WILSON CHILDRENS CENTER | Deposit Community Center, Inc. | 61 Front Street, Deposit, NY 13754 | 2018-01-02 |
DEPOSIT LIONS CLUB | Linda Mott | P.o. Box 34, Deposit, NY 13754 | 2012-07-20 |
OFA-DEPOSIT SR NUTRITION CTR | Broome Co Office for Aging | 14 Monument Street, Deposit, NY 13754 | 2017-01-17 |
BUTTERFIELDS | Butterfields Cafe, Inc. | 16 Division Street, Deposit, NY 13754 | 2018-08-06 |
DEPOSIT ELEMENTARY CAFETERIA | Deposit Central Elementary Cafeteria · Deposit Central School District | 171 Second Street, Deposit, NY 13754 | 2018-10-03 |
Please comment or provide details below to improve the information on KATIE'S KAFE.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).