PONDEROSA STEAKHOUSE #673 (Health Operation# 256188) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is May 30, 2013.
NYS Health Operation ID | 256188 |
Operation Name | PONDEROSA STEAKHOUSE #673/Inactive |
Food Service Description | Food Service Establishment - Restaurant |
Facility Address |
1261 Front Street Binghamton NY 13901 |
Municipality | CHENANGO |
County | BROOME |
Permitted Corporation Name | INDUS STEAKHOUSES, INC. |
Permitted Operator Name | BHOOPINDER MEHTA |
Permit Expiration Date | 01/31/2014 |
Local Health Department | Broome County |
NYSDOH Gazetteer | 035200 |
Date: 2013-05-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2012-04-04 | Type: Inspection |
Violations:
0 critical,
5 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2011-01-31 | Type: Re-Inspection |
Violations:
0 critical,
7 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 11D: Non food contact surfaces of equipment not clean Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 8C: Improper use and storage of clean, sanitized equipment and utensils |
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Date: 2011-01-07 | Type: Inspection |
Violations:
1 critical,
4 noncritical |
Item 4A (Critical): Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 14A: Insects, rodents present Comments: Chemicall application of spray and other chemical reviewed with operator are prohibited by operator and or staff use. Reviewed with manager and not following professional service recommendations as indicated on invoices show from July 2010. |
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Date: 2010-07-01 | Type: Re-Inspection |
Violations:
0 critical,
2 noncritical |
Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 8B: In use food dispensing utensils improperly stored |
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Date: 2010-06-10 | Type: Inspection |
Violations:
3 critical,
16 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 3B (Critical): Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands. Item 5B (Critical): Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 8F: Improper thawing procedures used Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans Item 8B: In use food dispensing utensils improperly stored Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Comments: Food service staff observed not hand washing between breaks and change of duties. provided Hand Wash literature Q&A and RTE food hand washing literature with manager. Provided 2 hand washing signs per manager's request. Provided TCS and Safe Handling fact sheets with manager. Food safety class is available free of charge 2nd Monday of each month located at 225 Front Street Binghamton Health Dept and starts @ 1 p.m.. |
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Date: 2009-03-11 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 11D: Non food contact surfaces of equipment not clean Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces Item 13B: Garbage storage areas not properly constructed or maintained, creating a nuisance Comments: Maanger to provide pest control report for 3-1-09 as the report from January 2009 showed "not resolved" items. Provided business card to fax pest control report when available to him to 607-778-3912. |
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Date: 2009-02-25 | Type: Re-Inspection |
Violations:
0 critical,
4 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
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Date: 2009-02-17 | Type: Inspection |
Violations:
2 critical,
16 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 4C (Critical): Foods or food area/public area contamination by sewage or drippage from waste lines. Item 8C: Improper use and storage of clean, sanitized equipment and utensils Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) Item 8B: In use food dispensing utensils improperly stored |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
OOB - PONDEROSA STEAKHOUSE | Indus Steakhouses, Inc. | 2447 Corning Road, Elmira, NY 14903 | 2005-12-06 |
Street Address | 1261 Front STREET |
City | BINGHAMTON |
State | NY |
Zip | 13901 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
SPIEDIE & RIB PIT - BINGHAMTON | Spiedie & Rib Pit, Inc. | 1268 Front Street, Binghamton, NY 13905 | 2018-03-15 |
WENDYS - FRONT ST | Bingcuse, LLC | 1251 Upper Front Street, Binghamton, NY 13905 | 2018-03-14 |
TOKYO SUSHI BUFFET | J&k Sushi Buffet Inc. | 1247 Front Street, Binghamton, NY 13905 | 2013-09-12 |
GREAT WALL CHINESE TAKE-OUT | Zhou X Ni | 1250 Front Street, Binghamton, NY 13905 | 2018-05-10 |
SOUTHERN TIER CHEESESTEAK COMPANY | Bada Bing Hospitality, LLC | 1237 Upper Front Street, Binghamton, NY 13905 | 2018-05-08 |
AMERICAN FOOD & VENDING AT BCC | American Food & Vending Services Inc. | 907 Upper Front Street Street, Binghamton, NY 13905 | 2018-04-10 |
BURGER KING #341 - FRONT STR | Burger King · Carrols LLC | 1250 Front Street, Binghamton, NY 13905 | 2018-03-19 |
PIZZA HUT - UPPER FRONT | Gc Pizza Hut, LLC | 1274 Upper Front Street, Binghamton, NY 13905 | 2018-02-12 |
DUNKIN DONUTS - FRONT ST. | Sonraj, Inc. | 1315 Front Street, Binghamton, NY 13905 | 2018-02-09 |
PINKIES BBQ & CATERING | Pinkies Barbeque and Catering LLC | 1166 Front Street, Binghamton, NY 13905 | 2018-06-20 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).