Cuba-Rushford Elementary School (Health Operation# 254970) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 26, 2018.
NYS Health Operation ID | 254970 |
Operation Name | Cuba-Rushford Elementary School |
Food Service Description | Institutional Food Service - School K-12 Food Service |
Facility Address |
15 Elm Street Cuba NY 14727 |
Municipality | CUBA |
County | ALLEGANY |
Permitted Corporation Name | Cuba - Rushford Elementary School |
Permitted Operator Name | Diane Weatherell |
Permit Expiration Date | 02/28/2019 |
Local Health Department | Allegany County |
NYSDOH Gazetteer | 022600 |
Date: 2019-02-11 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11B: Wiping cloths dirty, not stored properly in sanitizing solutions |
||
Date: 2018-10-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2018-02-08 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
||
Date: 2017-12-06 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2017-02-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2016-10-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
||
Date: 2016-02-09 | Type: Inspection |
Violations:
1 critical,
1 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2015-11-20 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2015-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-11-14 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 2C (Critical): Cooked or prepared foods are subject to cross-contamination from raw foods. |
||
Date: 2014-02-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-10-25 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-02-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-12-03 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-02-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-11-07 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-02-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-11-17 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
||
Date: 2010-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-12-01 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2009-02-10 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-12-09 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2008-02-08 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-12-06 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2007-01-30 | Type: Inspection |
Violations:
1 critical,
0 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. |
||
Date: 2006-11-30 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 12A: Hot, cold running water not provided, pressure inadequate Item 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
||
Date: 2006-02-26 | Type: Inspection |
Violations:
critical,
noncritical |
Date: 2005-12-15 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Street Address | 15 Elm STREET |
City | Cuba |
State | NY |
Zip | 14727 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
Subway - Cuba | Searl Group, Inc. | 27 West Main Street, Cuba, NY 14727 | 2018-12-10 |
New China Sea NY Inc | New China Sea Ny, Inc. | 38 West Main Street, Cuba, NY 14727 | 2018-12-06 |
The Kopper Keg Restaurant | Ellen Shawl | 11 East Main Street, Cuba, NY 14727 | 2018-12-06 |
Cuba American Legion Post 655 | Cuba American Legion Post 655, Inc. | 5 East Main Street, Cuba, NY 14727 | 2018-02-07 |
Cakes & Curios | Bob and Carol Riggs Partnership | 6 South Street, Cuba, NY 14727 | 2013-11-19 |
Big John's Tavern | Doug Ringelberg | 46 West Main Street, Cuba, NY 14727 | 2013-03-29 |
17 West Bistro | Nancy Meyers | 17 West Main Street, Cuba, NY 14727 | 2012-04-19 |
The Latin Bakery & Deli | Vincent Rapino | 17 West Main Street, Cuba, NY 14727 | 2009-09-21 |
New Hong Kong | Xiu Zhao Ren | 38 West Main Street, Cuba, NY 14727 | 2008-02-06 |
Deb's Lil Deli LLC | Deborah Walsh | 2941 Route 305, West Clarksville, NY 14786 | 2018-12-10 |
Please comment or provide details below to improve the information on Cuba-Rushford Elementary School.
Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).