SLINGERLANDS ELEMENTARY SCHOOL CAFETERIA (Health Operation# 252484) is a foood service establishment inspected by New York State Department of Health (NYSDOH). The last inspected date is October 18, 2018.
NYS Health Operation ID | 252484 |
Operation Name | SLINGERLANDS ELEMENTARY SCHOOL CAFETERIA |
Food Service Description | Food Service Establishment - Food Service Establishment |
Facility Address |
25 Union Avenue Delmar NY 12054 |
Municipality | BETHLEHEM |
County | ALBANY |
Permitted Corporation Name | BETHLEHEM CENTRAL SCHOOL DISTRICT |
Permitted Operator Name | ALLISSA EISER |
Permit Expiration Date | 08/31/2019 |
Local Health Department | Albany County |
NYSDOH Gazetteer | 015100 |
Date: 2019-02-28 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations ATOI | ||
Date: 2018-10-18 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8F: Improper thawing procedures used Item 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
||
Date: 2018-01-29 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: No violations at time of inspection. | ||
Date: 2017-09-26 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14A: Insects, rodents present |
||
Date: 2017-03-17 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: no violations found at time of inspection | ||
Date: 2016-09-21 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Comments: no violations ATOI | ||
Date: 2016-06-06 | Type: Re-Inspection |
Violations:
0 critical,
0 noncritical |
Comments: all corrections were corrected ATOI | ||
Date: 2016-04-01 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred Comments: needs reinspection to see if cooler display is being used correctly |
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Date: 2015-09-16 | Type: Inspection |
Violations:
0 critical,
2 noncritical |
Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
||
Date: 2015-02-24 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-09-19 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2014-02-10 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 8G: Raw foods not properly washing prior to serving |
||
Date: 2013-11-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2013-03-04 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2012-10-16 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions |
||
Date: 2012-02-14 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-10-26 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2011-05-05 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-10-15 | Type: Inspection |
Violations:
0 critical,
0 noncritical |
Date: 2010-02-09 | Type: Inspection |
Violations:
1 critical,
2 noncritical |
Item 5C (Critical): Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage). Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
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Date: 2009-10-28 | Type: Inspection |
Violations:
2 critical,
1 noncritical |
Item 5A (Critical): Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. Item 5D (Critical): Potentially hazardous foods such as salads prepared from potatoes or macaroni are not prepared as recommended using prechilled ingredients and not prechilled to 45°F or less as recommended before they are stored on buffet lines. Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2009-01-22 | Type: Inspection |
Violations:
1 critical,
3 noncritical |
Item 6A (Critical): Potentially hazardous foods are not kept at or above 140°F during hot holding. Item 16: Miscellaneous, Economic Violation, Choking Poster, Training. Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2008-10-28 | Type: Inspection |
Violations:
0 critical,
3 noncritical |
Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) Item 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
||
Date: 2008-02-05 | Type: Inspection |
Violations:
0 critical,
4 noncritical |
Item 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures Item 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin Item 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
||
Date: 2007-10-18 | Type: Inspection |
Violations:
0 critical,
1 noncritical |
Item 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
EAGLE ELEMENTARY | Bethlehem Central School District | 27 Van Dyke Road, Delmar, NY 12054 | 2018-10-18 |
GLENMONT ELEMENTARY SCHOOL CAFETERIA | Bethlehem Central School District | 328 Route 9w Route, Glenmont, NY 12077 | 2018-10-15 |
ELSMERE ELEMENTARY SCHOOL CAFETERIA | Bethlehem Central School District | 247 Delaware Avenue, Delmar, NY 12054 | 2018-10-15 |
HAMAGRAEL ELEMENTARY SCHOOL CAFETERIA | Bethlehem Central School District | Mc Guffy Lane, Delmar, NY 12054 | 2018-10-15 |
BETHLEHEM MIDDLE SCHOOL CAFETERIA | Bethlehem Central School District | 332 Kenwood Avenue, Delmar, NY 12054 | 2018-10-09 |
BETHLEHEM CENTRAL HIGH SCHOOL CAFETERIA | Bethlehem Central School District | 700 Delaware Avenue, Delmar, NY 12054 | 2018-10-09 |
CLARKSVILLE ELEMENTARY SCHOOL CAFETERIA | Bethlehem Central School District | 58 Verda Lane, Clarksville, NY 12041 | 2011-05-05 |
Street Address | 25 UNION AVENUE |
City | DELMAR |
State | NY |
Zip | 12054 |
Operation Name | DBA/Corporation Name | Facility Address | Last Inspection |
---|---|---|---|
TRI-VILLAGE LITTLE LEAGUE CONCESSION | Tri-village Little League, Inc. | Kenwood Avenue, Delmar, NY 12054 | 2018-04-06 |
NEW VILLAGE DELI & PIZZA | Dimola Food, Inc. | 1526 New Scotland Road, Slingerlands, NY 12159 | 2017-01-19 |
TOLL GATE ICE CREAM & COFFEE | Robert Zautner | 1569 New Scotland Road, Slingerlands, NY 12159 | 2016-01-27 |
FROZEN DESSERT-TOLL GATE | 1569 New Scotland Road, Slingerlands, NY 12159 | 2016-01-27 | |
MANGIA RESTAURANT | Mangia Pizza & Pasta, Inc. | 1562 New Scotland Road, Slingerlands, NY 12159 | 2014-01-06 |
FROZEN DESSERT-TRI-VILLAGE L.L. CONCESSIO | Kenwood Avenue, Delmar, NY 12054 | 2009-04-20 | |
BELLINI'S ITALIAN EATERY | Marrello's Management Group, Inc. | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-10-31 |
BETHLEHEM CENTRAL HIGH SCHOOL CAFETERIA | Bethlehem Central School District | 700 Delaware Avenue, Delmar, NY 12054 | 2018-10-09 |
FROZEN DESSERT-DUNKIN DONUTS | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-04-23 | |
DUNKIN DONUTS | Slingerlands Donuts, LLC. | 1365 New Scotland Road, Slingerlands, NY 12159 | 2018-04-23 |
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Data Provider | New York State Department of Health (NYSDOH) |
Jurisdiction | New York State |
This dataset includes 80k food service establishment inspected by New York State Department of Health (NYSDOH).