LOPEZ BAKERY
Phone: 9179091238
Address: 647 5th Ave, Brooklyn, NY 11215
Address: 647 5th Ave, Brooklyn, NY 11215
LOPEZ BAKERY (Health Operation# 50058885) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 31, 2017.
Business Overview
| CAMIS Number | 50058885 |
| Doing Business As Name | LOPEZ BAKERY |
| Address |
647 5th Ave Brooklyn NY 11215 |
| Cuisine | Bakery |
| Phone | 9179091238 |
| Score | 19 |
| Grade | B |
| Grade Date | 10/31/2017 |
Inspection Results
| Date: 2017-10-31 | Type: Cycle Inspection / Re-inspection | Score: 19 | Grade: B |
|
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
| Date: 2017-10-04 | Type: Administrative Miscellaneous / Initial Inspection | ||
|
Violations: Violations were cited in the following area(s). - 20F : Current letter grade card not posted. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
| Date: 2017-04-07 | Type: Pre-permit (Operational) / Re-inspection | Score: 21 | Grade: B |
|
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
| Date: 2017-03-16 | Type: Pre-permit (Operational) / Initial Inspection | Score: 52 | |
|
Violations: Violations were cited in the following area(s). - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 09C : Food contact surface not properly maintained. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
|||
Office Location
| Street Address | 647 5TH AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11215 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LA BAGEL DELIGHT | 284 7 Avenue, Brooklyn, NY 11215 | 2017-12-29 |
| GIRASOL BAKERY | 690 5 Avenue, Brooklyn, NY 11215 | 2017-12-20 |
| WOOPS! BAKESHOP | 620 5th Avenue, Brooklyn, NY 11215 | 2017-12-19 |
| DU JOUR BAKERY | 365 5 Avenue, Brooklyn, NY 11215 | 2017-12-14 |
| FOUR & TWENTY BLACKBIRDS | 439 3 Avenue, Brooklyn, NY 11215 | 2017-12-05 |
| CONNECTICUT MUFFIN | 206 Prospect Park West, Brooklyn, NY 11215 | 2017-09-19 |
| LAURENTINO'S PASTICCERIA & CAFFE | 680 5 Avenue, Brooklyn, NY 11215 | 2017-08-07 |
| BKLYN CAKE STUDIO | 427 7th Ave, Brooklyn, NY 11215 | 2017-07-28 |
| BUTTER MILK BAKE SHOP | 260 5th Ave, Brooklyn, NY 11215 | 2017-07-22 |
| LE FRENCH TART | 579 5th Ave, Brooklyn, NY 11215 | 2017-06-15 |
Improve Information
Please comment or provide details below to improve the information on LOPEZ BAKERY.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).