IKINARI STEAK (Health Operation# 50058788) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 18, 2017.
CAMIS Number | 50058788 |
Doing Business As Name | IKINARI STEAK |
Address |
90 E 10th St Manhattan NY 10003 |
Cuisine | Japanese |
Phone | 9173883546 |
Score | 7 |
Grade | A |
Grade Date | 10/18/2017 |
Date: 2017-10-18 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-08-10 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2017-02-16 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
IKINARI STEAK | 368 W 46th St, Manhattan, NY 10036 | 2018-01-16 |
IKINARI STEAK | 154 7th Ave, Manhattan, NY 10011 | 2017-12-14 |
IKINARI STEAK | 96 8th Ave, Manhattan, NY 10011 | 1900-01-01 |
IKINARI STEAK | 37 W 46th St, Manhattan, NY 10036 | 1900-01-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
RAMEN SETAGAYA | 34 1/2 St Marks Place, Manhattan, NY 10003 | 2018-01-17 |
UDON WEST | 11 St Marks Place, Manhattan, NY 10003 | 2018-01-16 |
OOTOYA | 41 E 11th St, Manhattan, NY 10003 | 2018-01-11 |
DRUNKEN DUMPLING | 137 1st Ave, Manhattan, NY 10003 | 2018-01-10 |
YAKINIKU WEST RESTAURANT | 218 East 9 Street, Manhattan, NY 10003 | 2018-01-09 |
KENKA | 25 St Marks Place, Manhattan, NY 10003 | 2018-01-09 |
BENEMON | 108 E 4th St, Manhattan, NY 10003 | 2018-01-09 |
UMI NO IE | 86 East 3 Street, Manhattan, NY 10003 | 2018-01-09 |
YONEKICHI | 238a E 9th St, Manhattan, NY 10003 | 2018-01-03 |
CURRY YA | 214 East 10 Street, Manhattan, NY 10003 | 2018-01-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).