SHU HAN JU RESTAURANT II


Phone: 2123588898
Address: 58 3rd Ave, Manhattan, NY 10003

SHU HAN JU RESTAURANT II (Health Operation# 50057005) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 7, 2017.

Business Overview

CAMIS Number 50057005
Doing Business As Name SHU HAN JU RESTAURANT II
Address 58 3rd Ave
Manhattan
NY 10003
Cuisine Chinese
Phone 2123588898
Score 11
Grade A
Grade Date 12/07/2017

Inspection Results

Date: 2017-12-07 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-10-23 Type: Cycle Inspection / Initial Inspection Score: 15
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2017-02-14 Type: Pre-permit (Operational) / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-12-20 Type: Pre-permit (Operational) / Initial Inspection Score: 30
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Office Location

Street Address 58 3RD AVE
Borough MANHATTAN
State New York
Zip 10003

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
CHONG QING XIAO MIAN 2 82 2nd Ave, Manhattan, NY 10003 2018-01-23
RED HOUSE 203 E 14th St, Manhattan, NY 10003 2018-01-17
THE BAO 13 Saint Marks Pl, Manhattan, NY 10003 2018-01-03
CHINA STAR 145 1st Ave, Manhattan, NY 10003 2018-01-02
MEE NOODLE SHOP 223 1st Ave, Manhattan, NY 10003 2017-12-28
NEW DOUBLE DRAGON 37 1 Avenue, Manhattan, NY 10003 2017-12-27
THE COTTAGE/AZUKI JAPANESE 120 East 16 Street, Manhattan, NY 10003 2017-12-26
HOT KITCHEN 104 2 Avenue, Manhattan, NY 10003 2017-12-20
SZECHUAN MOUNTAIN HOUSE 23 Saint Marks Pl, Manhattan, NY 10003 2017-12-19
HAN DYNASTY 90 3rd Ave, Manhattan, NY 10003 2017-12-11

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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