NEW DOUBLE HAPPINESS
Phone: 7182669898
Address: 2637 86th St, Brooklyn, NY 11223
Address: 2637 86th St, Brooklyn, NY 11223
NEW DOUBLE HAPPINESS (Health Operation# 50056635) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 5, 2017.
Business Overview
| CAMIS Number | 50056635 |
| Doing Business As Name | NEW DOUBLE HAPPINESS |
| Address |
2637 86th St Brooklyn NY 11223 |
| Cuisine | Chinese |
| Phone | 7182669898 |
| Score | 22 |
| Grade | B |
| Grade Date | 09/05/2017 |
Inspection Results
| Date: 2017-09-05 | Type: Cycle Inspection / Re-inspection | Score: 22 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-08-04 | Type: Cycle Inspection / Initial Inspection | Score: 37 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09B : Thawing procedures improper. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-01-09 | Type: Pre-permit (Operational) / Re-inspection | Score: 25 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 02B (Critical) : Hot food item not held at or above 140º F. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. |
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| Date: 2016-12-08 | Type: Pre-permit (Operational) / Initial Inspection | Score: 62 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 2637 86TH ST |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11223 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE SIZZLING WOK | 2421 Coney Island Ave, Brooklyn, NY 11223 | 2018-01-18 |
| NEW LI HING RESTAURANT | 304 Avenue U, Brooklyn, NY 11223 | 2018-01-16 |
| KEZI 88 | 316 Kings Hwy, Brooklyn, NY 11223 | 2018-01-16 |
| NEW TASTE OF CHINA | 2793 86th St, Brooklyn, NY 11223 | 2017-12-13 |
| GARDEN CHINESE RESTAURANT | 2851 86th St, Brooklyn, NY 11223 | 2017-12-13 |
| FAMOUS FRESH SUPER TACO & GRILL INC | 253 Avenue X, Brooklyn, NY 11223 | 2017-11-13 |
| I LOVE DIM SUM | 123 Avenue U, Brooklyn, NY 11223 | 2017-11-08 |
| U BO SING | 151 Avenue U, Brooklyn, NY 11223 | 2017-11-02 |
| AVENUE U NEW EAGLE KITCHEN | 152 Avenue U, Brooklyn, NY 11223 | 2017-11-01 |
| EMERALD FORTUNE | 318 Kings Hwy, Brooklyn, NY 11223 | 2017-09-11 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).