SPRING BAKERY
Phone: 7189982028
Address: 1412 Avenue U, Brooklyn, NY 11229
Address: 1412 Avenue U, Brooklyn, NY 11229
SPRING BAKERY (Health Operation# 50049780) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 2, 2017.
Business Overview
| CAMIS Number | 50049780 |
| Doing Business As Name | SPRING BAKERY |
| Address |
1412 Avenue U Brooklyn NY 11229 |
| Cuisine | Chinese |
| Phone | 7189982028 |
| Score | 27 |
| Grade | Z |
| Grade Date | 11/02/2017 |
Inspection Results
| Date: 2017-11-02 | Type: Cycle Inspection / Re-inspection | Score: 27 | Grade: Z |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-10-04 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
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Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-04-12 | Type: Cycle Inspection / Re-inspection | Score: 21 | Grade: B |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 22F - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2017-03-21 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-08-03 | Type: Cycle Inspection / Re-inspection | Score: 14 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2016-07-13 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-05-16 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 9 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 1412 AVENUE U |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11229 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| NEW GREAT WALL 1419 | 1419 Gravesend Neck Rd, Brooklyn, NY 11229 | 2018-01-23 |
| 1818 SEAFOOD RESTAURANT | 1818 Avenue U, Brooklyn, NY 11229 | 2018-01-10 |
| NEW MEI MEI CHINESE RESTAURANT | 3566 Nostrand Avenue, Brooklyn, NY 11229 | 2017-12-27 |
| SEASON RESTAURANT | 1321 Avenue U, Brooklyn, NY 11229 | 2017-12-13 |
| GOLDEN Z RESTAURANT | 1410 Avenue U, Brooklyn, NY 11229 | 2017-11-30 |
| SHING WONG RESTAURANT | 1232 Avenue U, Brooklyn, NY 11229 | 2017-10-17 |
| OLD PLACE RESTAURANT | 1915 Avenue U, Brooklyn, NY 11229 | 2017-10-05 |
| BIG CHEF RESTAURANT | 2948 Avenue S, Brooklyn, NY 11229 | 2017-07-20 |
| YUM YUMMY CHINESE RESTAURANT | 1624a East 16th Street, Brooklyn, NY 11229 | 2017-05-22 |
| KING WOK TAKEOUT | 3510 Nostrand Avenue, Brooklyn, NY 11229 | 2017-05-11 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).