SCHILLING (Health Operation# 50049766) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 19, 2017.
CAMIS Number | 50049766 |
Doing Business As Name | SCHILLING |
Address |
109 Washington St Manhattan NY 10006 |
Cuisine | Eastern European |
Phone | 2124061200 |
Score | 9 |
Grade | A |
Grade Date | 10/19/2017 |
Date: 2017-10-19 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-01-18 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-10-27 | Type: Pre-permit (Operational) / Initial Inspection | Score: 25 | |
Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
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GRECA | 452 Washington St, Manhattan, NY 10013 | 2018-01-18 |
SANTINA | 820 Washington St, Manhattan, NY 10014 | 2018-01-08 |
MAMAN | 837 Washington St, Manhattan, NY 10014 | 2017-12-14 |
THE STANDARD, HIGH LINE | 848 Washington St, Manhattan, NY 10014 | 2017-12-12 |
SUGAR FACTORY MEATPACKING | 835 Washington St, Manhattan, NY 10014 | 2017-12-08 |
BROOKLYN ROASTING COMPANY | 45 Washington St, Brooklyn, NY 11201 | 2017-11-06 |
My Belly's Playlist | 89 Washington St, Manhattan, NY 10006 | 2017-10-23 |
ST GEORGE TAVERN RESTAURANT & BAR | 103 Washington St, Manhattan, NY 10006 | 2017-10-20 |
CHINA BLUE | 451 Washington St, Manhattan, NY 10013 | 2017-10-12 |
CASITA | 681 Washington St, Manhattan, NY 10014 | 2017-09-18 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).