EMILIA'S PIZZERIA (Health Operation# 50047231) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 4, 2017.
CAMIS Number | 50047231 |
Doing Business As Name | EMILIA'S PIZZERIA |
Address |
3705 28th Ave Queens NY 11103 |
Cuisine | Pizza |
Phone | 3477304632 |
Score | 13 |
Grade | A |
Grade Date | 01/04/2017 |
Date: 2017-01-04 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-06-27 | Type: Pre-permit (Operational) / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-04-18 | Type: Pre-permit (Operational) / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SLICE ASTORIA | 3708 30th Ave, Queens, NY 11103 | 2018-01-22 |
ANI PIZZA | 4318 25 Avenue, Queens, NY 11103 | 2017-12-28 |
GRAND AVENUE PIZZA | 3424 30 Avenue, Queens, NY 11103 | 2017-11-20 |
DOMINO'S | 2555 Steinway Street, Queens, NY 11103 | 2017-09-19 |
RETRO PIZZA CAFE | 4102a Broadway, Queens, NY 11103 | 2017-09-12 |
PIAZZA PIZZA | 3106 42 Street, Queens, NY 11103 | 2017-09-07 |
BOSTON PIZZA | 3705 Broadway, Queens, NY 11103 | 2017-08-17 |
STEINWAY PIZZA RESTAURANT | 3151 Steinway Street, Queens, NY 11103 | 2017-06-13 |
RIZZO'S FINE PIZZA | 3013 Steinway Street, Queens, NY 11103 | 2017-06-08 |
GINO'S PIZZERIA RESTAURANT | 4319 Broadway, Queens, NY 11103 | 2017-05-15 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).