MCDONALDS RESTAURANT (Health Operation# 50045349) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.
CAMIS Number | 50045349 |
Doing Business As Name | MCDONALDS RESTAURANT |
Address |
18 E 42nd St Manhattan NY 10017 |
Cuisine | American |
Phone | 2125992127 |
Score | 7 |
Grade | A |
Grade Date | 01/18/2018 |
Date: 2018-01-18 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-05-15 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-03-31 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-02-19 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BUTTER BEANS (UNICEF) | 322 E 44th St, Manhattan, NY 10017 | 2018-01-23 |
SODEXO @ PINTEREST NEW YORK | 475 5th Ave, Manhattan, NY 10017 | 2018-01-22 |
SHAKE SHACK | 49 Grand Central Terminal, Manhattan, NY 10017 | 2018-01-22 |
CAFE OLYMPIA | 833 2nd Avenue, Manhattan, NY 10017 | 2018-01-18 |
PFIZER BROADWAY CAFE | 219 E 42nd St, Manhattan, NY 10017 | 2018-01-18 |
DELMONICO GOURMET | 375 Lexington Avenue, Manhattan, NY 10017 | 2018-01-18 |
CHOP'T | 100 Park Avenue, Manhattan, NY 10017 | 2018-01-18 |
MONA KITCHEN & MARKET | 310 E 44th St, Manhattan, NY 10017 | 2018-01-17 |
TIAA-CREF CAFETERIA | 730 3 Avenue, Manhattan, NY 10017 | 2018-01-10 |
ANDAZ 5TH AVENUE | 485 5th Ave, Manhattan, NY 10017 | 2018-01-10 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).