KURRY QULTURE (Health Operation# 50043808) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 12, 2017.
CAMIS Number | 50043808 |
Doing Business As Name | KURRY QULTURE |
Address |
3605 30th Ave Queens NY 11103 |
Cuisine | Indian |
Phone | 9179155744 |
Score | 10 |
Grade | A |
Grade Date | 10/12/2017 |
Date: 2017-10-12 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10I : Single service item reused, improperly stored, dispensed; not used when required. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2017-07-26 | Type: Cycle Inspection / Initial Inspection | Score: 15 | |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. |
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Date: 2017-01-18 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-11-03 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-02-09 | Type: Pre-permit (Operational) / Re-inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-01-19 | Type: Pre-permit (Operational) / Initial Inspection | Score: 7 | |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
SAFFRON | 4404 Broadway, Queens, NY 11103 | 2018-01-18 |
MAYA RESTAURANT & BAR | 2594 Steinway St, Queens, NY 11103 | 2017-12-11 |
SEVA INDIAN CUISINE | 3007 34 Street, Queens, NY 11103 | 2017-06-20 |
TIKKA INDIAN GRILL | 3414 30th Ave, Queens, NY 11103 | 2017-03-29 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
GOSSIP COFFEE | 3704 30th Ave, Queens, NY 11103 | 2018-01-22 |
SLICE ASTORIA | 3708 30th Ave, Queens, NY 11103 | 2018-01-22 |
3 BROS 99 CENT PIZZA | 2503 30th Ave, Queens, NY 11102 | 2018-01-10 |
PITA PAN | 3715 30th Ave, Queens, NY 11103 | 2017-12-28 |
JUDY & PUNCH | 3408 30th Ave, Queens, NY 11103 | 2017-12-20 |
Gyro World | 3602 30th Ave, Queens, NY 11103 | 2017-12-20 |
NOISETTE PATISS`ERIE & CAFE | 3812 30th Ave, Queens, NY 11103 | 2017-12-07 |
PINK NORI | 3606 30th Ave, Queens, NY 11103 | 2017-12-07 |
ASTORIA PIZZA | 3204b 30th Ave, Queens, NY 11102 | 2017-12-06 |
DE MOLE ASTORIA | 4220 30th Ave, Queens, NY 11103 | 2017-11-28 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).