BROOKLYN JUICE BAR (Health Operation# 50043259) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 22, 2016.
CAMIS Number | 50043259 |
Doing Business As Name | BROOKLYN JUICE BAR |
Address |
1540 Van Siclen Ave Brooklyn NY 11239 |
Cuisine | Juice, Smoothies, Fruit Salads |
Phone | 3472401555 |
Score | 5 |
Grade | A |
Grade Date | 08/22/2016 |
Date: 2016-08-22 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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Date: 2016-07-28 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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Date: 2016-01-14 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
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Date: 2015-12-21 | Type: Pre-permit (Operational) / Initial Inspection | Score: 46 | |
Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. |
Operation Name | Facility Address | Last Inspection |
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ROYAL JERK | 805 Van Siclen Ave, Brooklyn, NY 11207 | 2017-12-14 |
SOUL OF THE SEA | 801 Van Siclen Ave, Brooklyn, NY 11207 | 2017-01-20 |
THREE BROTHERS PIZZERIA & RESTAURANT, INC | 813 Van Siclen Ave, Brooklyn, NY 11207 | 1900-01-01 |
THREE BROTHERS PIZZERIA & RESTAURANT, INC | 805 Van Siclen Ave, Brooklyn, NY 11207 | 2017-02-23 |
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PANERA BREAD | 528 Gateway Dr, Brooklyn, NY 11239 | 2017-08-11 |
GOLDEN KRUST CARIBBEAN BAKERY & GRILL | 1364 Pennsylvania Avenue, Brooklyn, NY 11239 | 2017-08-02 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).