OC DESSERT
Phone: 9175538898
Address: 770 56th St, Brooklyn, NY 11220
Address: 770 56th St, Brooklyn, NY 11220
OC DESSERT (Health Operation# 50041760) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is June 27, 2017.
Business Overview
| CAMIS Number | 50041760 |
| Doing Business As Name | OC DESSERT |
| Address |
770 56th St Brooklyn NY 11220 |
| Cuisine | Ice Cream, Gelato, Yogurt, Ices |
| Phone | 9175538898 |
| Score | 13 |
| Grade | A |
| Grade Date | 06/27/2017 |
Inspection Results
| Date: 2017-06-27 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2016-12-01 | Type: Cycle Inspection / Re-inspection | Score: 6 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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| Date: 2016-09-20 | Type: Cycle Inspection / Initial Inspection | Score: 56 | |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-02-01 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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| Date: 2015-12-21 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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| Date: 2015-09-14 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Office Location
| Street Address | 770 56TH ST |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11220 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SWEET DYNASTY | 5918 5th Ave, Brooklyn, NY 11220 | 2018-01-17 |
| J-PETAL | 4801 5th Ave, Brooklyn, NY 11220 | 2017-12-13 |
| KULU DESSERTS | 806 62 Street, Brooklyn, NY 11220 | 2017-11-02 |
| LORAX FROZEN YOGURT | 4602 8th Ave, Brooklyn, NY 11220 | 2017-09-14 |
| I CE NY | 705 59th St, Brooklyn, NY 11220 | 2017-08-29 |
| LUVUMS TROPICAL ICES | 4716 7th Ave, Brooklyn, NY 11220 | 2017-06-27 |
| YOFRESH NEW YORK | 4724 5th Ave, Brooklyn, NY 11220 | 2017-06-12 |
| BREEZE CAFE | 5613 4 Avenue, Brooklyn, NY 11220 | 2017-01-25 |
| ICE CREAM -196 CELSIUS | 5502 8th Ave, Brooklyn, NY 11220 | 2016-06-10 |
| UNCLE LOUIE G'S ITALIAN ICES & ICE CREAM | 6012 5th Ave, Brooklyn, NY 11220 | 2016-06-14 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).