NEW YORK SOON DAE


Phone: 7188860094
Address: 15815 Northern Blvd, Queens, NY 11358

NEW YORK SOON DAE (Health Operation# 50037764) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 16, 2017.

Business Overview

CAMIS Number 50037764
Doing Business As Name NEW YORK SOON DAE
Address 15815 Northern Blvd
Queens
NY 11358
Cuisine Korean
Phone 7188860094
Score 5
Grade Z
Grade Date 11/16/2017

Inspection Results

Date: 2017-11-16 Type: Cycle Inspection / Reopening Inspection Score: 5 Grade: Z
Violations: Establishment re-opened by DOHMH
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2017-11-14 Type: Cycle Inspection / Reopening Inspection Score: 21
Violations: Establishment re-closed by DOHMH
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-11-08 Type: Cycle Inspection / Re-inspection Score: 48
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-08-14 Type: Cycle Inspection / Reopening Inspection Score: 3 Grade: P
Violations: Establishment re-opened by DOHMH
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-08-09 Type: Cycle Inspection / Initial Inspection Score: 60
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 05E (Critical) : Toilet facility not provided for employees or for patrons when required.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-12-05 Type: Cycle Inspection / Re-inspection Score: 6 Grade: A
Violations: Violations were cited in the following area(s).
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Date: 2016-10-03 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Date: 2016-02-17 Type: Cycle Inspection / Re-inspection Score: 20 Grade: B
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
Date: 2016-02-03 Type: Cycle Inspection / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-08-19 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 09B : Thawing procedures improper.
Date: 2015-08-03 Type: Pre-permit (Operational) / Reopening Inspection Score: 9 Grade: P
Violations: Establishment re-opened by DOHMH
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-07-29 Type: Pre-permit (Operational) / Initial Inspection Score: 33
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 05H (Critical) : No facilities available to wash, rinse and sanitize utensils and/or equipment.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Office Location

15815 Northern Blvd, Queens, NY 11358
Street Address 15815 NORTHERN BLVD
Borough QUEENS
State New York
Zip 11358

Competitor

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Operation Name Facility Address Last Inspection
CAFE ORIGINALE 16028 Northern Boulevard, Queens, NY 11358 2018-01-16
GAL BI MA EUL 19403 Northern Boulevard, Queens, NY 11358 2018-01-11
PADO SUSHI 17153 46th Ave, Queens, NY 11358 2018-01-11
HAPPY KARAOKE 16030 Northern Boulevard, Queens, NY 11358 2017-11-28
THE BASAC 15809 Northern Blvd, Queens, NY 11358 2017-11-28
TONG SAM GYUP GOO YI RESTAURANT 16223 Depot Road, Queens, NY 11358 2017-11-28
MYUNG SAN RESTAURANT 16221 Depot Road, Queens, NY 11358 2017-11-16
PARKSANBAL BABS 4110 162nd St, Queens, NY 11358 2017-11-09
1.5 DAK GALBI INC. 15803 Northern Blvd, Queens, NY 11358 2017-10-23
MR. COCO 4515 162nd St, Queens, NY 11358 2017-09-27

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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