MANGO MANGO
Phone: 9175631847
Address: 13628 39th Ave, Queens, NY 11354
Address: 13628 39th Ave, Queens, NY 11354
MANGO MANGO (Health Operation# 50037612) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is February 23, 2017.
Business Overview
| CAMIS Number | 50037612 |
| Doing Business As Name | MANGO MANGO |
| Address |
13628 39th Ave Queens NY 11354 |
| Cuisine | Juice, Smoothies, Fruit Salads |
| Phone | 9175631847 |
| Score | 7 |
| Grade | A |
| Grade Date | 02/23/2017 |
Inspection Results
| Date: 2017-02-23 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-07-14 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-06-09 | Type: Cycle Inspection / Initial Inspection | Score: 32 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04D (Critical) : Food worker does not wash hands thoroughly after using the toilet, coughing, sneezing, smoking, eating, preparing raw foods or otherwise contaminating hands. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-01-06 | Type: Cycle Inspection / Re-inspection | Score: 2 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2015-12-05 | Type: Cycle Inspection / Initial Inspection | Score: 27 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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| Date: 2015-06-24 | Type: Pre-permit (Non-operational) / Re-inspection | ||
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Violations: No violations were recorded at the time of this inspection. |
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| Date: 2015-06-22 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 30 | |
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Violations: Violations were cited in the following area(s). - 04F (Critical) : Food, food preparation area, food storage area, area used by employees or patrons, contaminated by sewage or liquid waste. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 13628 39TH AVE |
| Borough | QUEENS |
| State | New York |
| Zip | 11354 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MANGO MANGO | 63 Bayard Street, Manhattan, NY 10013 | 2017-12-28 |
| MANGO MANGO | 5302 7th Ave, Brooklyn, NY 11220 | 2017-09-28 |
| MANGO MANGO | 13335 Roosevelt Ave, Queens, NY 11354 | 2017-04-11 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BODHI FITNESS CENTER | 3511 Prince Street, Queens, NY 11354 | 2017-11-02 |
| TBAAR | 3609 Main St, Queens, NY 11354 | 2017-10-11 |
| TBAAR | 13550 Roosevelt Ave, Queens, NY 11354 | 2017-10-05 |
| MR. WISH | 13637 Roosevelt Ave, Queens, NY 11354 | 2017-09-07 |
| TBAAR | 13620 Roosevelt Ave, Queens, NY 11354 | 2017-07-31 |
| TBAAR | 13670 Roosevelt Ave, Queens, NY 11354 | 2017-07-31 |
| Fountain of Spa | 3202 Linden Pl, Queens, NY 11354 | 2017-06-20 |
| DANCE STAR | 13619 37 Avenue, Queens, NY 11354 | 2017-01-13 |
| TBAAR | 13620 Roosevelt Ave, Queens, NY 11354 | 2017-02-28 |
| TBAAR | 13620 Roosevelt Ave, Queens, NY 11354 | 2016-07-19 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).