VIETSPOT (Health Operation# 50035946) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 31, 2017.
CAMIS Number | 50035946 |
Doing Business As Name | VIETSPOT |
Address |
99 Nassau St Manhattan NY 10038 |
Cuisine | Asian |
Phone | 2127663388 |
Score | 12 |
Grade | A |
Grade Date | 08/31/2017 |
Date: 2017-08-31 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-07-18 | Type: Cycle Inspection / Initial Inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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Date: 2016-01-25 | Type: Administrative Miscellaneous / Re-inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2016-01-25 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. |
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Date: 2015-12-30 | Type: Cycle Inspection / Initial Inspection | Score: 42 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-07-21 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09B : Thawing procedures improper. |
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Date: 2015-07-07 | Type: Pre-permit (Operational) / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
Street Address | 99 NASSAU ST |
Borough | MANHATTAN |
State | New York |
Zip | 10038 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PISILLO ITALIAN CAFE | 99 Nassau St, Manhattan, NY 10038 | 2017-11-27 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
MIKE'S NOODLE HOUSE | 80 Nassau Street, Manhattan, NY 10038 | 2017-12-28 |
WASABI SUSHI & BENTO | 200 Broadway, Manhattan, NY 10038 | 2017-04-17 |
BENTON CAFE | 123 William St, Manhattan, NY 10038 | 2015-04-23 |
MOONCAKE FOODS | 111 John Street- Pearl St Side, Manhattan, NY 10038 | 2015-10-05 |
NUM PANG SANDWICH SHOP | 200 Water St, Manhattan, NY 10038 | 2016-02-12 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DENNY'S | 150 Nassau St, Manhattan, NY 10038 | 2017-12-08 |
PISILLO ITALIAN CAFE | 99 Nassau St, Manhattan, NY 10038 | 2017-11-27 |
59 CHINA | 59 Nassau St, Manhattan, NY 10038 | 2017-11-24 |
PISILLO ITALIAN PANINI | 97 Nassau St, Manhattan, NY 10038 | 2017-10-30 |
D ELICI | 71 Nassau St, Manhattan, NY 10038 | 2017-07-28 |
SAKURA OF JAPAN | 73 Nassau St, Manhattan, NY 10038 | 2017-07-12 |
WENDY'S | 85 Nassau St, Manhattan, NY 10038 | 2017-05-09 |
PROOF COFFEE SHOP | 65 Nassau St, Manhattan, NY 10038 | 2017-02-09 |
DUNKIN' DONUTS | 49 Nassau St, Manhattan, NY 10038 | 2017-02-08 |
DUNKIN DONUTS | 132 Nassau St, Manhattan, NY 10038 | 2017-01-26 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).