BORDEAUX (Health Operation# 50035140) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 3, 2018.
CAMIS Number | 50035140 |
Doing Business As Name | BORDEAUX |
Address |
1922 Coney Island Ave Brooklyn NY 11230 |
Cuisine | Steak |
Phone | 7189424040 |
Score | 12 |
Grade | A |
Grade Date | 01/03/2018 |
Date: 2018-01-03 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2017-07-18 | Type: Cycle Inspection / Initial Inspection | Score: 9 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2016-06-19 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2015-06-23 | Type: Pre-permit (Operational) / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
CHATEAU DE CAPITAINE | 2570 Coney Island Ave, Brooklyn, NY 11223 | 2018-01-23 |
THE SIZZLING WOK | 2421 Coney Island Ave, Brooklyn, NY 11223 | 2018-01-18 |
JOSEPH'S DREAM BURGER | 1899 Coney Island Ave, Brooklyn, NY 11230 | 2018-01-18 |
NASHEMAN GRILL & RESTAURANT | 3149 Coney Island Ave, Brooklyn, NY 11235 | 2018-01-18 |
KFC | 534 Coney Island Ave, Brooklyn, NY 11218 | 2018-01-17 |
Romanoff Restaurant | 2670 Coney Island Ave, Brooklyn, NY 11235 | 2018-01-12 |
OH SO JUICY | 1348 Coney Island Ave, Brooklyn, NY 11230 | 2018-01-11 |
KFC, TACO BELL | 2026 Coney Island Ave, Brooklyn, NY 11223 | 2018-01-10 |
PAPA JOHN'S | 1016 Coney Island Ave, Brooklyn, NY 11230 | 2017-12-22 |
HADI RESTAURANT | 683 Coney Island Ave, Brooklyn, NY 11218 | 2017-12-21 |
Please comment or provide details below to improve the information on BORDEAUX.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).