YOUR WAY CAFE
Phone: 3474068510
Address: 17 Wilson Ave, Brooklyn, NY 11237
Address: 17 Wilson Ave, Brooklyn, NY 11237
YOUR WAY CAFE (Health Operation# 50034982) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 3, 2017.
Business Overview
| CAMIS Number | 50034982 |
| Doing Business As Name | YOUR WAY CAFE |
| Address |
17 Wilson Ave Brooklyn NY 11237 |
| Cuisine | Cafe/Coffee/Tea |
| Phone | 3474068510 |
| Score | 10 |
| Grade | A |
| Grade Date | 10/03/2017 |
Inspection Results
| Date: 2017-10-03 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-08-03 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2016-12-05 | Type: Cycle Inspection / Re-inspection | Score: 5 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2016-11-15 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2015-10-13 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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| Date: 2015-06-05 | Type: Pre-permit (Operational) / Re-inspection | Score: 16 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2015-05-11 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
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Office Location
| Street Address | 17 WILSON AVE |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11237 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| THE BUSHWICK DINER | 299 Wyckoff Ave, Brooklyn, NY 11237 | 2018-01-23 |
| DWEEBS | 1434 Dekalb Ave, Brooklyn, NY 11237 | 2018-01-18 |
| MILK & PULL CAFE | 181 Irving Ave, Brooklyn, NY 11237 | 2018-01-18 |
| VEX EL CAFE | 104 Wyckoff Ave, Brooklyn, NY 11237 | 2017-12-19 |
| MILLIES CUBAN CAFE | 203 Wilson Ave, Brooklyn, NY 11237 | 2017-08-30 |
| BARCEY'S COFFEE | 140 St Nicholas Avenue, Brooklyn, NY 11237 | 2017-07-20 |
| BROOKLYN KAVA | 146 Wilson Ave, Brooklyn, NY 11237 | 2017-06-21 |
| VARIETY | 146 Wyckoff Ave, Brooklyn, NY 11237 | 2017-06-20 |
| MOLASSES BOOKS | 770 Hart Street, Brooklyn, NY 11237 | 2017-05-15 |
| KAVE ESPRESSO BAR | 1087 Flushing Avenue, Brooklyn, NY 11237 | 2017-03-08 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).