MANNA'S SOUL FOOD RESTAURANT


Phone: 2122344488
Address: 486 Lenox Ave, Manhattan, NY 10037

MANNA'S SOUL FOOD RESTAURANT (Health Operation# 50033936) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is September 13, 2017.

Business Overview

CAMIS Number 50033936
Doing Business As Name MANNA'S SOUL FOOD RESTAURANT
Address 486 Lenox Ave
Manhattan
NY 10037
Cuisine Soul Food
Phone 2122344488
Score 7
Grade A
Grade Date 09/13/2017

Inspection Results

Date: 2017-09-13 Type: Cycle Inspection / Initial Inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-01-20 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-10-25 Type: Cycle Inspection / Initial Inspection Score: 11
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
Date: 2016-05-04 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-04-13 Type: Cycle Inspection / Initial Inspection Score: 11
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-05-11 Type: Pre-permit (Operational) / Re-inspection Score: 20 Grade: B
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-04-29 Type: Pre-permit (Operational) / Initial Inspection Score: 11
Violations: Violations were cited in the following area(s).
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

486 Lenox Ave, Manhattan, NY 10037
Street Address 486 LENOX AVE
Borough MANHATTAN
State New York
Zip 10037

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
SWEET MAMA'S SOUL FOOD 689 Lenox Avenue, Manhattan, NY 10037 2017-09-29
EL MONDAY'S 32 E 130th St, Manhattan, NY 10037 2017-06-08

Food services on the same street

Operation Name Facility Address Last Inspection
BABBALUCCI'S 331 Lenox Ave, Manhattan, NY 10027 2018-01-23
WONDER FRIED CHICKEN 21 Lenox Ave, Manhattan, NY 10026 2018-01-19
JIMBO'S 284 Lenox Ave, Manhattan, NY 10027 2018-01-11
SONO UCHI SUSHI 381 Lenox Ave, Manhattan, NY 10027 2018-01-11
HARLEM HOOKAH 387 Lenox Ave, Manhattan, NY 10027 2017-12-21
GRINI'S BAKERY 645 Lenox Ave, Manhattan, NY 10037 2017-11-22
UNITED FRIED CHICKEN 567 Lenox Ave, Manhattan, NY 10037 2017-11-20
L.A. SWEETSNY 192 Lenox Ave, Manhattan, NY 10026 2017-11-08
HARLEM COFFEE CO. 151 Lenox Ave, Manhattan, NY 10026 2017-10-25
HARLEM BAR-B-Q 547 Lenox Ave, Manhattan, NY 10037 2017-10-25

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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