CARIBBEAN CUISINE AND ROTI
Phone: 7186587100
Address: 8915 165th St, Queens, NY 11432
Address: 8915 165th St, Queens, NY 11432
CARIBBEAN CUISINE AND ROTI (Health Operation# 50033445) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 8, 2016.
Business Overview
| CAMIS Number | 50033445 |
| Doing Business As Name | CARIBBEAN CUISINE AND ROTI |
| Address |
8915 165th St Queens NY 11432 |
| Cuisine | Caribbean |
| Phone | 7186587100 |
| Score | 22 |
| Grade | B |
| Grade Date | 08/08/2016 |
Inspection Results
| Date: 2017-03-23 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. |
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| Date: 2016-08-08 | Type: Cycle Inspection / Re-inspection | Score: 22 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2016-07-21 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10I : Single service item reused, improperly stored, dispensed; not used when required. |
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| Date: 2015-12-29 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
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| Date: 2015-11-25 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-04-22 | Type: Pre-permit (Operational) / Re-inspection | Score: 25 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. |
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| Date: 2015-04-07 | Type: Pre-permit (Operational) / Initial Inspection | Score: 13 | |
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Violations: Violations were cited in the following area(s). - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Office Location
| Street Address | 8915 165TH ST |
| Borough | QUEENS |
| State | New York |
| Zip | 11432 |
Entities with the same location
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| BLM SUBS | 8915 165th St, Queens, NY 11432 | 2017-10-30 |
| JAMAICAN FLAVORS | 8915 165th St, Queens, NY 11432 | 2017-10-05 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| ALEXIS CARIBBEAN CUISINE | 16210 Jamaica Ave, Queens, NY 11432 | 2018-01-19 |
| BERBICE BAR AND RESTAURANT | 17306 Jamaica Ave, Queens, NY 11432 | 2018-01-09 |
| Island Cuisine and Catering | 15335 Hillside Ave, Queens, NY 11432 | 2017-11-18 |
| PALM COURT RESTAURANT & LOUNGE | 17116 Hillside Ave, Queens, NY 11432 | 2017-11-01 |
| JAMAICAN FLAVORS | 16417 Jamaica Avenue, Queens, NY 11432 | 2017-11-01 |
| JAMAICAN FLAVORS | 8915 165th St, Queens, NY 11432 | 2017-10-05 |
| GOLDEN KRUST | 16510 Jamaica Ave, Queens, NY 11432 | 2017-09-06 |
| PATTY WORLD | 8959 164 Street, Queens, NY 11432 | 2017-08-17 |
| KASSIM'S BAKERY & RESTAURANT | 16928 Jamaica Avenue, Queens, NY 11432 | 2017-08-10 |
| ROTI CORNER RESTAURANT | 18018 Hillside Avenue, Queens, NY 11432 | 2017-07-10 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).