SLIM TO GO (Health Operation# 50032908) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 30, 2017.
CAMIS Number | 50032908 |
Doing Business As Name | SLIM TO GO |
Address |
1556a White Plains Rd Bronx NY 10462 |
Cuisine | American |
Phone | 9179668800 |
Score | 19 |
Date: 2017-11-30 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-09-20 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-08-14 | Type: Pre-permit (Operational) / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
STEP IN RESTAURANT & LOUNGE | 1309 Metropolitan Avenue, Bronx, NY 10462 | 2017-12-21 |
GOLDEN EAGLE RESTAURANT | 97579 Morris Park Avenue, Bronx, NY 10462 | 2017-12-04 |
RAINBOW DINER | 2197 White Plains Road, Bronx, NY 10462 | 2017-11-14 |
SKYVIEW DINER | 2365 Westchester Ave, Bronx, NY 10462 | 2017-11-02 |
SALOME LATIN CUISINE | 2152 Westchester Ave, Bronx, NY 10462 | 2017-10-20 |
FRIENDS SPORTS BAR | 1448 Olmstead Avenue, Bronx, NY 10462 | 2017-09-12 |
GEORGE'S DINER-CAFE | 2369 Westchester Avenue, Bronx, NY 10462 | 2017-08-24 |
BOSTON MARKET | 29 Hugh J Grant Cir, Bronx, NY 10462 | 2017-08-22 |
KISMET CATERERS | 1995 Westchester Ave, Bronx, NY 10462 | 2017-08-09 |
PONTE EN FORMA | 2168a Ellis Avenue, Bronx, NY 10462 | 2017-08-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).