YAN KEE BEEF JERKY
Phone: 2129651206
Address: 44 Canal St, Manhattan, NY 10002
Address: 44 Canal St, Manhattan, NY 10002
YAN KEE BEEF JERKY (Health Operation# 50032584) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 28, 2017.
Business Overview
| CAMIS Number | 50032584 |
| Doing Business As Name | YAN KEE BEEF JERKY |
| Address |
44 Canal St Manhattan NY 10002 |
| Cuisine | Asian |
| Phone | 2129651206 |
| Score | 16 |
Inspection Results
| Date: 2017-12-28 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2016-10-18 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 09B : Thawing procedures improper. |
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| Date: 2016-05-04 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2016-04-12 | Type: Cycle Inspection / Initial Inspection | Score: 12 | |
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Violations: Violations were cited in the following area(s). - 02A (Critical) : Food not cooked to required minimum temperature. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. |
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| Date: 2015-03-26 | Type: Pre-permit (Operational) / Initial Inspection | Score: 2 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 44 CANAL ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10002 |
Competitor
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|---|---|---|
| YOKOYA | 201 Allen St, Manhattan, NY 10002 | 2018-01-18 |
| PHO VIETNAM 87 CORPORATION | 87 Chrystie St, Manhattan, NY 10002 | 2018-01-03 |
| LITTLE SHEEP MONGOLIAN HOT POT | 105 Bowery, Manhattan, NY 10002 | 2017-12-12 |
| ZEST | 249 Broome Street, Manhattan, NY 10002 | 2017-11-15 |
| ALIN SUSHI II | 55-59 Chrystie Street, Manhattan, NY 10002 | 2017-11-13 |
| FORMOSA CAFE | 34 Eldridge St, Manhattan, NY 10002 | 2017-11-13 |
| SAKAMAI | 157 Ludlow Street, Manhattan, NY 10002 | 2017-09-20 |
| SET BBQ BISTRO | 127 Ludlow St, Manhattan, NY 10002 | 2017-09-12 |
| KOTTU HOUSE | 250 Broome St, Manhattan, NY 10002 | 2017-08-07 |
| UPSTAIRS BAR | 59 Canal Street, Manhattan, NY 10002 | 2017-07-20 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).