L' ANTAGONISTE
Phone: 9179665300
Address: 641 Hancock St, Brooklyn, NY 11233
Address: 641 Hancock St, Brooklyn, NY 11233
L' ANTAGONISTE (Health Operation# 50019082) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 11, 2016.
Business Overview
| CAMIS Number | 50019082 |
| Doing Business As Name | L' ANTAGONISTE |
| Address |
641 Hancock St Brooklyn NY 11233 |
| Cuisine | French |
| Phone | 9179665300 |
| Score | 13 |
| Grade | A |
| Grade Date | 08/11/2016 |
Inspection Results
| Date: 2016-08-11 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10C : Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
|||
| Date: 2016-01-21 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
|||
| Date: 2015-11-14 | Type: Cycle Inspection / Initial Inspection | Score: 30 | |
|
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
|||
| Date: 2015-04-14 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
|
Violations: Violations were cited in the following area(s). - 02C (Critical) : Hot food item that has been cooked and refrigerated is being held for service without first being reheated to 1 65º F or above within 2 hours. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. |
|||
| Date: 2015-03-28 | Type: Pre-permit (Operational) / Initial Inspection | Score: 22 | |
|
Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Office Location
| Street Address | 641 HANCOCK ST |
| Borough | BROOKLYN |
| State | New York |
| Zip | 11233 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CHEZ OSKAR | 373 Decatur St, Brooklyn, NY 11233 | 2017-10-11 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| CROWN CHICKEN AND PIZZA | 1240 Hancock St, Brooklyn, NY 11221 | 2017-12-21 |
| CROWN CHICKEN & PIZZA | 1240 Hancock St, Brooklyn, NY 11221 | 2016-12-08 |
| LEE'S TAVERN | 60 Hancock Street, Staten Island, NY 10305 | 2017-10-19 |
| WENG'S GARDEN | 872 Hancock Street, Brooklyn, NY 11233 | 2017-03-30 |
Food services with the same zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| LEE CHINESE RESTAURANT | 1884 Fulton St, Brooklyn, NY 11233 | 2018-01-22 |
| MAMA KITCHEN NY | 7 Rochester Ave, Brooklyn, NY 11233 | 2018-01-22 |
| TEXAS CROWN FRIED CHICHEN | 1643 Saint Johns Pl, Brooklyn, NY 11233 | 2018-01-22 |
| CARTAZ CUISINE | 233 Ralph Ave, Brooklyn, NY 11233 | 2018-01-22 |
| LUNATICO | 486 Halsey St, Brooklyn, NY 11233 | 2018-01-19 |
| MITCHELL'S KITCHEN | 261 Patchen Ave, Brooklyn, NY 11233 | 2018-01-19 |
| EMELINE'S | 373 Lewis Ave, Brooklyn, NY 11233 | 2018-01-12 |
| DAILY PRESS | 38 Somers St, Brooklyn, NY 11233 | 2018-01-12 |
| GEORGES-ANDRE VINTAGE CAFE | 558 Halsey St, Brooklyn, NY 11233 | 2018-01-11 |
| CROWN FRIED CHICKEN | 2214 Fulton St, Brooklyn, NY 11233 | 2018-01-11 |
Improve Information
Please comment or provide details below to improve the information on L' ANTAGONISTE.
Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).