MOMO SUSHI
Phone: 2126777001
Address: 239 Park Ave S, Manhattan, NY 10003
Address: 239 Park Ave S, Manhattan, NY 10003
MOMO SUSHI (Health Operation# 50018704) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 5, 2016.
Business Overview
| CAMIS Number | 50018704 |
| Doing Business As Name | MOMO SUSHI |
| Address |
239 Park Ave S Manhattan NY 10003 |
| Cuisine | Japanese |
| Phone | 2126777001 |
| Score | 11 |
| Grade | A |
| Grade Date | 12/05/2016 |
Inspection Results
| Date: 2016-12-05 | Type: Cycle Inspection / Initial Inspection | Score: 11 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-06-16 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. |
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| Date: 2016-05-17 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09B : Thawing procedures improper. |
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| Date: 2015-06-02 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-01-29 | Type: Pre-permit (Non-operational) / Re-inspection | Score: 2 | |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-01-13 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 34 | |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 239 PARK AVE S |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10003 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| MOMO SUSHI | 43 Bogart Street, Brooklyn, NY 11206 | 2017-03-17 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| RAMEN SETAGAYA | 34 1/2 St Marks Place, Manhattan, NY 10003 | 2018-01-17 |
| UDON WEST | 11 St Marks Place, Manhattan, NY 10003 | 2018-01-16 |
| OOTOYA | 41 E 11th St, Manhattan, NY 10003 | 2018-01-11 |
| DRUNKEN DUMPLING | 137 1st Ave, Manhattan, NY 10003 | 2018-01-10 |
| YAKINIKU WEST RESTAURANT | 218 East 9 Street, Manhattan, NY 10003 | 2018-01-09 |
| KENKA | 25 St Marks Place, Manhattan, NY 10003 | 2018-01-09 |
| BENEMON | 108 E 4th St, Manhattan, NY 10003 | 2018-01-09 |
| UMI NO IE | 86 East 3 Street, Manhattan, NY 10003 | 2018-01-09 |
| YONEKICHI | 238a E 9th St, Manhattan, NY 10003 | 2018-01-03 |
| CURRY YA | 214 East 10 Street, Manhattan, NY 10003 | 2018-01-03 |
Improve Information
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).