PILAR CUBAN EATERY (Health Operation# 50018683) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 8, 2017.
CAMIS Number | 50018683 |
Doing Business As Name | PILAR CUBAN EATERY |
Address |
397 Greene Ave Brooklyn NY 11216 |
Cuisine | Latin (Cuban, Dominican, Puerto Rican, South & Central American) |
Phone | 7186232822 |
Score | 10 |
Grade | A |
Grade Date | 08/08/2017 |
Date: 2017-08-08 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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Date: 2017-06-01 | Type: Cycle Inspection / Initial Inspection | Score: 16 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-04-07 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-04-15 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2015-01-20 | Type: Pre-permit (Non-operational) / Initial Inspection | Score: 7 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
COLINA CUERVO | 759 Nostrand Ave, Brooklyn, NY 11216 | 2018-01-17 |
LULA BIRD | 814 Nostrand Ave, Brooklyn, NY 11216 | 2017-12-28 |
AMERICAN & LATIN CUISINE | 522 Nostrand Ave, Brooklyn, NY 11216 | 2017-06-09 |
AMERICAN & LATIN CUISINE | 522 Nostrand Avenue, Brooklyn, NY 11216 | 2015-04-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
THE FINCH | 212 Greene Ave, Brooklyn, NY 11238 | 2017-08-01 |
SMOKING MONKEY | 214 Greene Ave, Brooklyn, NY 11238 | 2017-08-01 |
LITTLE ROY COFFEE CO | 571 Greene Ave, Brooklyn, NY 11216 | 2017-06-22 |
BLAK IRIS | 293 Greene Ave, Brooklyn, NY 11238 | 2017-06-20 |
CAPTAIN DAN'S GOOD TIME TAVERN | 497 Greene Ave, Brooklyn, NY 11216 | 2017-06-08 |
KINJO | 1 Greene Ave, Brooklyn, NY 11238 | 2017-01-19 |
AITA RESTAURANT/MAYFLOWER | 132 Greene Avenue, Brooklyn, NY 11238 | 2018-01-20 |
PRIMROSE CAFE | 147 Greene Avenue, Brooklyn, NY 11238 | 2018-01-05 |
NEW HONG CHEONG RESTAURANT | 143 Greene Avenue, Brooklyn, NY 11238 | 2017-08-30 |
NO. 7 | 7 Greene Avenue, Brooklyn, NY 11238 | 2017-08-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).