MUGI (Health Operation# 50017541) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 17, 2017.
CAMIS Number | 50017541 |
Doing Business As Name | MUGI |
Address |
4139 Kissena Blvd Queens NY 11355 |
Cuisine | Bakery |
Phone | 7188887173 |
Score | 7 |
Grade | A |
Grade Date | 10/17/2017 |
Date: 2017-10-17 | Type: Cycle Inspection / Re-inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2017-08-21 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-01-24 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2016-12-29 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 02B (Critical) : Hot food item not held at or above 140º F. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2015-12-04 | Type: Cycle Inspection / Initial Inspection | Score: 3 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-12-16 | Type: Pre-permit (Operational) / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
TONG'S CAFE | 4151 Main Street, Queens, NY 11355 | 2018-01-16 |
NEW SUN MARY BAKERY | 13357 41 Road, Queens, NY 11355 | 2017-12-19 |
FAY DA BAKERY | 4133 Kissena Boulevard, Queens, NY 11355 | 2017-12-13 |
NEW STAR BAKERY | 4121a Kissena Blvd, Queens, NY 11355 | 2017-12-05 |
ALPHA BAKERY | 13685 41st Ave, Queens, NY 11355 | 2017-11-29 |
TOUS LES JOURS | 4235 Main St, Queens, NY 11355 | 2017-11-15 |
MUGI BAKERY | 4365 Kissena Boulevard, Queens, NY 11355 | 2017-10-30 |
TONG HAI TUNG BAKERY | 4112 Main Street, Queens, NY 11355 | 2017-10-23 |
NEW QQ CAFE AND BAKERY | 4257 Main St, Queens, NY 11355 | 2017-09-27 |
FAY DA BAKERY | 4160 Main Street, Queens, NY 11355 | 2017-09-21 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).