FAIRFIELD INN & SUITES NEW YORK MANHATTAN FINANCIAL DISTRICT
Phone: 2128260001
Address: 161 Front St, Manhattan, NY 10038
Address: 161 Front St, Manhattan, NY 10038
FAIRFIELD INN & SUITES NEW YORK MANHATTAN FINANCIAL DISTRICT (Health Operation# 50017223) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 13, 2017.
Business Overview
| CAMIS Number | 50017223 |
| Doing Business As Name | FAIRFIELD INN & SUITES NEW YORK MANHATTAN FINANCIAL DISTRICT |
| Address |
161 Front St Manhattan NY 10038 |
| Cuisine | Continental |
| Phone | 2128260001 |
| Score | 10 |
| Grade | A |
| Grade Date | 01/13/2017 |
Inspection Results
| Date: 2017-01-13 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-11-24 | Type: Cycle Inspection / Initial Inspection | Score: 6 | Grade: A |
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Violations: Violations were cited in the following area(s). - 09B : Thawing procedures improper. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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| Date: 2015-04-17 | Type: Pre-permit (Operational) / Re-inspection | Score: 2 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-04-01 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 04J (Critical) : Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10E : Accurate thermometer not provided in refrigerated or hot holding equipment. - 10A : Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door. |
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| Date: 2015-03-18 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 20D : Choking first aid poster not posted. Alcohol and pregnancy warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted. Inspection report sign not posted. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10J : ''''Wash hands sign not posted at hand wash facility. |
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Office Location
| Street Address | 161 FRONT ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10038 |
Competitor
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| JUICE PRESS | 117 Front St, Brooklyn, NY 11201 | 2018-01-22 |
| GRIMALDIS PIZZERIA | 1 Front St, Brooklyn, NY 11201 | 2018-01-20 |
| VBAR SEAPORT | 212 Front St, Manhattan, NY 10038 | 2018-01-08 |
| BREAD AND SPREAD | 147 Front St, Brooklyn, NY 11201 | 2017-12-27 |
| MADE FRESH DAILY | 226 Front St, Manhattan, NY 10038 | 2017-12-19 |
| DORLAN'S | 213 Front St, Manhattan, NY 10038 | 2017-12-14 |
| VAN LEEUWEN ARTISAN ICE CREAM | 224 Front St, Manhattan, NY 10038 | 2017-11-27 |
| THE LIGHTHOUSE | 126 Front St, Brooklyn, NY 11201 | 2017-09-28 |
| CAFE PATORO | 223 Front St, Manhattan, NY 10038 | 2017-07-28 |
| EXTASIS | 308 Front St, Staten Island, NY 10304 | 2016-02-28 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).