FIKA
Phone: 6464907650
Address: 824 10th Ave, Manhattan, NY 10019
Address: 824 10th Ave, Manhattan, NY 10019
FIKA (Health Operation# 50016973) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 11, 2018.
Business Overview
| CAMIS Number | 50016973 |
| Doing Business As Name | FIKA |
| Address |
824 10th Ave Manhattan NY 10019 |
| Cuisine | Continental |
| Phone | 6464907650 |
| Score | 24 |
Inspection Results
| Date: 2018-01-11 | Type: Cycle Inspection / Initial Inspection | Score: 24 | |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. |
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| Date: 2017-05-30 | Type: Cycle Inspection / Re-inspection | Score: 9 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2017-04-05 | Type: Cycle Inspection / Initial Inspection | Score: 35 | |
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Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-02-04 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-06-01 | Type: Pre-permit (Operational) / Re-inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 09A : Canned food product observed dented and not segregated from other consumable food items. |
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| Date: 2015-05-07 | Type: Pre-permit (Operational) / Initial Inspection | Score: 17 | |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2014-12-08 | Type: Administrative Miscellaneous / Initial Inspection | ||
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Violations: Violations were cited in the following area(s). - 22A : Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying conditions. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Office Location
| Street Address | 824 10TH AVE |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10019 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| FIKA | 155 7th Ave, Manhattan, NY 10011 | 2018-01-05 |
| FIKA | 407 Park Ave S, Manhattan, NY 10016 | 2018-01-03 |
| FIKA | 66 Pearl Street, Manhattan, NY 10004 | 2017-12-22 |
| FIKA | 1331 Lexington Ave, Manhattan, NY 10128 | 2017-12-08 |
| FIKA | 600 Lexington Ave, Manhattan, NY 10022 | 2017-10-04 |
| FIKA | 380 Lexington Ave, Manhattan, NY 10168 | 2017-07-28 |
| FIKA | 41 W 58th St, Manhattan, NY 10019 | 2017-07-27 |
| FIKA | 555 6th Ave, Manhattan, NY 10011 | 2017-06-30 |
| FIKA | 114 W 41st St, Manhattan, NY 10036 | 2017-06-26 |
| FIKA | 000 Jfk International Airport, Queens, NY 11430 | 2017-04-26 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).