MANGIA FRESH KITCHEN


Phone: 7183564400
Address: 20 Jefferson Blvd, Staten Island, NY 10312

MANGIA FRESH KITCHEN (Health Operation# 50015534) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 21, 2017.

Business Overview

CAMIS Number 50015534
Doing Business As Name MANGIA FRESH KITCHEN
Address 20 Jefferson Blvd
Staten Island
NY 10312
Cuisine Italian
Phone 7183564400
Score 19
Grade B
Grade Date 11/21/2017

Inspection Results

Date: 2017-11-21 Type: Cycle Inspection / Re-inspection Score: 19 Grade: B
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 09A : Canned food product observed dented and not segregated from other consumable food items.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-09-21 Type: Cycle Inspection / Reopening Inspection Score: 2 Grade: P
Violations: Establishment re-opened by DOHMH
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-09-20 Type: Cycle Inspection / Reopening Inspection Score: 20
Violations: Establishment re-closed by DOHMH
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2017-09-13 Type: Cycle Inspection / Initial Inspection Score: 54
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10E : Accurate thermometer not provided in refrigerated or hot holding equipment.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-01-12 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 09C : Food contact surface not properly maintained.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-12-06 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-08-31 Type: Administrative Miscellaneous / Second Compliance Inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 09B : Thawing procedures improper.
Date: 2016-05-25 Type: Pre-permit (Operational) / Compliance Inspection Score: 40
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2016-04-14 Type: Pre-permit (Operational) / Re-inspection Score: 26 Grade: B
Violations: Violations were cited in the following area(s).
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Office Location

20 Jefferson Blvd, Staten Island, NY 10312
Street Address 20 JEFFERSON BLVD
Borough STATEN ISLAND
State New York
Zip 10312

Entities with the same location

Operation Name Facility Address Last Inspection
OCEAN SUSHI 20 Jefferson Blvd, Staten Island, NY 10312 2017-04-11

Competitor

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CIRO PIZZA CAFE 862 Huguenot Avenue, Staten Island, NY 10312 2018-01-17
CAMPANIA COAL FIRED PIZZA 3900 Richmond Ave, Staten Island, NY 10312 2017-11-01
GIOVANNIS TRATTORIA 3800 Richmond Ave, Staten Island, NY 10312 2017-10-17
FRANK & DANNY'S PIZZERIA 4369 Amboy Road, Staten Island, NY 10312 2017-09-12
KINGDOM PIZZA 4350 Amboy Road, Staten Island, NY 10312 2017-09-06
IL SOGNO ITALIANO RISTORANTE 26 Jefferson Boulevard, Staten Island, NY 10312 2017-08-08
VILLA MONTE PIZZERIA 240 Arden Avenue, Staten Island, NY 10312 2016-12-07

Food services on the same street

Operation Name Facility Address Last Inspection
ROMEO'S PIZZERIA 34 Jefferson Blvd, Staten Island, NY 10312 2017-06-01
OCEAN SUSHI 20 Jefferson Blvd, Staten Island, NY 10312 2017-04-11

Food services with the same zip code

Operation Name Facility Address Last Inspection
CHEN'S GARDEN 1547 Arthur Kill Rd, Staten Island, NY 10312 2018-01-17
HOT BAGELS & MORE 758 Arthur Kill Rd, Staten Island, NY 10312 2018-01-17
CIRO PIZZA CAFE 862 Huguenot Avenue, Staten Island, NY 10312 2018-01-17
ANDELLAS PIZZERIA 1281 Arthur Kill Rd, Staten Island, NY 10312 2018-01-11
GREEK FELLA 1547 Arthur Kill Rd, Staten Island, NY 10312 2018-01-11
PLAY SPORTS BAR 2 Sneden Avenue, Staten Island, NY 10312 2018-01-11
ALFONSO'S PASTRY SHOPPE 4366 Amboy Road, Staten Island, NY 10312 2017-12-19
KUZINA THE GREEK KITCHEN 895 Huguenot Ave, Staten Island, NY 10312 2017-12-19
COUNTRY DONUTS 4357 Amboy Road, Staten Island, NY 10312 2017-12-19
YUM YUM EASTERN 3279 Richmond Ave, Staten Island, NY 10312 2017-12-12

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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