KAEDE JAPANESE RESTAURANT


Phone: 2127668686
Address: 90 Chambers St, Manhattan, NY 10007

KAEDE JAPANESE RESTAURANT (Health Operation# 50015473) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 22, 2014.

Business Overview

CAMIS Number 50015473
Doing Business As Name KAEDE JAPANESE RESTAURANT
Address 90 Chambers St
Manhattan
NY 10007
Cuisine Japanese
Phone 2127668686
Score 21

Inspection Results

Date: 2016-11-14 Type: Administrative Miscellaneous / Re-inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-10-17 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 09C : Food contact surface not properly maintained.
Date: 2016-06-17 Type: Cycle Inspection / Re-inspection Score: 28 Grade: C
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-04-11 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 09C : Food contact surface not properly maintained.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-01 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2014-12-22 Type: Pre-permit (Operational) / Compliance Inspection Score: 6
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2014-11-26 Type: Pre-permit (Operational) / Re-inspection Score: 23 Grade: B
Violations: Violations were cited in the following area(s).
- 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2014-10-22 Type: Pre-permit (Operational) / Initial Inspection Score: 21
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Office Location

Street Address 90 CHAMBERS ST
Borough MANHATTAN
State New York
Zip 10007

Entities with the same location

Operation Name Facility Address Last Inspection
KAEDE SUSHI 90 Chambers St, Manhattan, NY 10007 2016-12-19

Competitor

Food services with the same cuisine and zip code

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MINAMOTO KITCHOAN 4 World Trade Center, Manhattan, NY 10007 2017-07-14
WASABI SUSHI BENTO (OCULUS WEST CONCOURSE) 185 Greenwich St, Manhattan, NY 10007 2017-06-05
NOBU 195 195 Broadway, Manhattan, NY 10007 2017-05-24
J R SUSHI 86a W Broadway, Manhattan, NY 10007 2017-04-21
27 SHINJUKU SUSHI 27 Park Place, Manhattan, NY 10007 2017-02-10
AKIMOTO SUSHI 187 Church Street, Manhattan, NY 10007 2016-12-30
KAEDE SUSHI 90 Chambers St, Manhattan, NY 10007 2016-12-19

Food services on the same street

Operation Name Facility Address Last Inspection
MARIACHI'S RESTAURANT 156 Chambers St, Manhattan, NY 10007 2018-01-19
BY SUZETTE FRENCH CREPES 86 Chambers St, Manhattan, NY 10007 2018-01-18
HANK'S JUICY BEEF 86 Chambers St, Manhattan, NY 10007 2017-12-22
MBJ DOWNTOWN 199 Chambers St, Manhattan, NY 10007 2017-12-08
RACINES 94 Chambers St, Manhattan, NY 10007 2017-11-13
DUNKIN DONUTS 100 Chambers St, Manhattan, NY 10007 2017-10-27
PURE GREEN 95 Chambers St, Manhattan, NY 10007 2017-09-08
PRET A MANGER 125 Chambers St, Manhattan, NY 10007 2017-08-18
CHECKERS 77 Chambers St, Manhattan, NY 10007 2017-07-05
KAEDE SUSHI 90 Chambers St, Manhattan, NY 10007 2016-12-19

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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