HOOTERS
Phone: 2126959580
Address: 155 W 33rd St, Manhattan, NY 10001
Address: 155 W 33rd St, Manhattan, NY 10001
HOOTERS (Health Operation# 50015204) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 11, 2017.
Business Overview
| CAMIS Number | 50015204 |
| Doing Business As Name | HOOTERS |
| Address |
155 W 33rd St Manhattan NY 10001 |
| Cuisine | American |
| Phone | 2126959580 |
| Score | 10 |
| Grade | A |
| Grade Date | 12/11/2017 |
Inspection Results
| Date: 2017-12-11 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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| Date: 2017-05-24 | Type: Cycle Inspection / Re-inspection | Score: 17 | Grade: B |
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Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 02B (Critical) : Hot food item not held at or above 140º F. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2017-04-24 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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| Date: 2016-03-31 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. |
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| Date: 2015-03-05 | Type: Pre-permit (Operational) / Initial Inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Office Location
| Street Address | 155 W 33RD ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10001 |
Competitor
Services with the same operation name
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| HOOTERS | 61-09 190th St, Queens, NY 11365 | 2016-08-11 |
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| SPEEDY'S DELI | 1271 Broadway, Manhattan, NY 10001 | 2018-01-18 |
| BURGER KING/CINNABON | 1313 Broadway, Manhattan, NY 10001 | 2018-01-18 |
| MCDONALD'S | 490 8th Ave, Manhattan, NY 10001 | 2018-01-18 |
| HUDSON STATION | 440 9 Avenue, Manhattan, NY 10001 | 2018-01-17 |
| BRGR | 287 7 Avenue, Manhattan, NY 10001 | 2018-01-17 |
| THE FLYING PUCK | 364 7 Avenue, Manhattan, NY 10001 | 2018-01-17 |
| MYKONOS BLUE | 127 W 28th St, Manhattan, NY 10001 | 2018-01-16 |
| EAT ON 8TH | 601 West 26 Street, Manhattan, NY 10001 | 2018-01-16 |
| MAXWELLS CHOPHOUSE NY | 1182 Broadway, Manhattan, NY 10001 | 2018-01-16 |
| BEST BAGEL & COFFEE | 225 W 35th St, Manhattan, NY 10001 | 2018-01-12 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).