BALVANERA
Phone: 2125333348
Address: 152 Stanton St, Manhattan, NY 10002
Address: 152 Stanton St, Manhattan, NY 10002
BALVANERA (Health Operation# 50013433) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is April 15, 2016.
Business Overview
| CAMIS Number | 50013433 |
| Doing Business As Name | BALVANERA |
| Address |
152 Stanton St Manhattan NY 10002 |
| Cuisine | Spanish |
| Phone | 2125333348 |
| Score | 8 |
| Grade | A |
| Grade Date | 04/15/2016 |
Inspection Results
| Date: 2016-04-15 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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| Date: 2015-06-19 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
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Violations: Violations were cited in the following area(s). - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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| Date: 2015-06-05 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided. - 10H : Proper sanitization not provided for utensil ware washing operation. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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| Date: 2014-11-18 | Type: Pre-permit (Operational) / Re-inspection | Score: 8 | Grade: A |
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Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10H : Proper sanitization not provided for utensil ware washing operation. |
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| Date: 2014-09-30 | Type: Pre-permit (Operational) / Initial Inspection | Score: 22 | |
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Violations: Violations were cited in the following area(s). - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Office Location
| Street Address | 152 STANTON ST |
| Borough | MANHATTAN |
| State | New York |
| Zip | 10002 |
Competitor
Food services with the same cuisine and zip code
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| IGUAZU GRILL WINE & BEER | 26 Jefferson St, Manhattan, NY 10002 | 2017-11-13 |
| EL CASTILLO DE JAGUA II | 521 Grand St, Manhattan, NY 10002 | 2017-10-17 |
| CHARRUA | 131 Essex St, Manhattan, NY 10002 | 2017-09-20 |
| CATA | 245 Bowery St, Manhattan, NY 10002 | 2017-04-11 |
| FACTORY TAMAL | 13 Essex St, Manhattan, NY 10002 | 2017-04-04 |
| ARIEL'S TAPA LOUNGE | 293 East Houston Street, Manhattan, NY 10002 | 2017-03-15 |
Food services on the same street
| Operation Name | Facility Address | Last Inspection |
|---|---|---|
| Rochelle's/205 CLUB | 19 Stanton St, Manhattan, NY 10002 | 2017-12-26 |
| SUSHUMAI ASIAN FUSION | 112 Stanton St, Manhattan, NY 10002 | 2017-12-18 |
| STANTON PIZZA | 127 Stanton St, Manhattan, NY 10002 | 2017-09-26 |
| BONNIE VEE | 17 Stanton St, Manhattan, NY 10002 | 2017-07-11 |
| 99 CENTS FRESH SLICE PIZZA | 105 Stanton St, Manhattan, NY 10002 | 2017-03-07 |
| EL SOMBRERO | 108 Stanton St, Manhattan, NY 10002 | 2016-12-06 |
| EPSTEIN'S BAR | 82 Stanton St, Manhattan, NY 10002 | 1900-01-01 |
| COLORS NY | 178 Stanton St, Manhattan, NY 10002 | 1900-01-01 |
| MAPLE | 196 Stanton St, Manhattan, NY 10002 | 2015-11-23 |
| THE MEATBALL SHOP | 84 Stanton Street, Manhattan, NY 10002 | 2017-12-04 |
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Dataset Information
| Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
| Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).