THE GLOBE TAVERN (Health Operation# 50007626) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 11, 2018.
CAMIS Number | 50007626 |
Doing Business As Name | THE GLOBE TAVERN |
Address |
4910 Skillman Ave Queens NY 11377 |
Cuisine | Irish |
Phone | 7186512558 |
Score | 19 |
Date: 2018-01-11 | Type: Cycle Inspection / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2016-11-15 | Type: Cycle Inspection / Initial Inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. |
|||
Date: 2016-02-18 | Type: Cycle Inspection / Re-inspection | Score: 24 | Grade: B |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2016-02-06 | Type: Cycle Inspection / Initial Inspection | Score: 21 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 04A (Critical) : Food Protection Certificate not held by supervisor of food operations. - 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. - 15I : ''''No Smoking and/or 'Smoking Permitted sign not conspicuously posted. Health warning not present on 'Smoking Permitted |
|||
Date: 2015-01-29 | Type: Cycle Inspection / Initial Inspection | Score: 8 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
|||
Date: 2014-07-16 | Type: Pre-permit (Operational) / Re-inspection | Score: 21 | Grade: B |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
|||
Date: 2014-05-06 | Type: Pre-permit (Operational) / Initial Inspection | Score: 19 | |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 09C : Food contact surface not properly maintained. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
DUGOUT PUB | 3976 61st St, Queens, NY 11377 | 2018-01-03 |
LUKE KELLYS | 4904 69 Street, Queens, NY 11377 | 2017-09-13 |
The Jar Bar | 4506 48th Ave, Queens, NY 11377 | 2017-05-01 |
MAGUIRE'S PUBLIC HOUSE | 5422 Roosevelt Avenue, Queens, NY 11377 | 2017-03-07 |
THE HALFWAY LINE | 5910 Woodside Ave, Queens, NY 11377 | 2017-02-28 |
STATION BAR | 3950 61 Street, Queens, NY 11377 | 2017-01-26 |
THE BREWERY | 4918 30th Ave, Queens, NY 11377 | 2016-11-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NEW SZECHUAN HOUSE | 5008 Skillman Ave, Queens, NY 11377 | 2017-11-29 |
SAFFRON GARDEN | 4611 Skillman Ave, Queens, NY 11104 | 2017-09-07 |
ESAN THAI FOOD | 5120 Skillman Ave, Queens, NY 11377 | 2017-08-15 |
COTE SOLEIL | 5012 Skillman Ave, Queens, NY 11377 | 2017-03-23 |
DAWA'S | 5118 Skillman Ave, Queens, NY 11377 | 2017-02-16 |
KINGS COUNTY IMPERIAL | 20 Skillman Ave, Brooklyn, NY 11211 | 2016-08-19 |
SAFFRON GARDEN | 4611 Skillman Ave, Queens, NY 11104 | 2016-03-06 |
SONRIE CON NOSOTROS | 4819 Skillman Ave, Queens, NY 11104 | 2015-10-23 |
SKILLMAN FRESH BAKERY | 5017 Skillman Ave, Queens, NY 11377 | 2017-04-26 |
JACKS ALE HOUSE | 3946 Skillman Avenue, Queens, NY 11104 | 2017-12-23 |
Please comment or provide details below to improve the information on THE GLOBE TAVERN.
Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).