EASTERN CHINESE RESTAURANT


Phone: 7189466377
Address: 2008 Cropsey Ave, Brooklyn, NY 11214

EASTERN CHINESE RESTAURANT (Health Operation# 50006613) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 26, 2017.

Business Overview

CAMIS Number 50006613
Doing Business As Name EASTERN CHINESE RESTAURANT
Address 2008 Cropsey Ave
Brooklyn
NY 11214
Cuisine Chinese
Phone 7189466377
Score 4
Grade A
Grade Date 12/26/2017

Inspection Results

Date: 2017-12-26 Type: Cycle Inspection / Initial Inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 09B : Thawing procedures improper.
Date: 2016-10-18 Type: Cycle Inspection / Initial Inspection Score: 3 Grade: A
Violations: Violations were cited in the following area(s).
- 09B : Thawing procedures improper.
Date: 2015-10-05 Type: Cycle Inspection / Initial Inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-05-27 Type: Cycle Inspection / Re-inspection Score: 4 Grade: A
Violations: Violations were cited in the following area(s).
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
Date: 2015-04-29 Type: Cycle Inspection / Initial Inspection Score: 11
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 09C : Food contact surface not properly maintained.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-12-17 Type: Cycle Inspection / Re-inspection Score: 7 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-11-21 Type: Cycle Inspection / Reopening Inspection Score: 5
Violations: Establishment re-opened by DOHMH
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
Date: 2014-11-19 Type: Cycle Inspection / Initial Inspection Score: 33
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2014-03-25 Type: Pre-permit (Operational) / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 10D : Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
Date: 2014-03-01 Type: Pre-permit (Operational) / Initial Inspection Score: 2
Violations: Violations were cited in the following area(s).
- 09A : Canned food product observed dented and not segregated from other consumable food items.

Office Location

Street Address 2008 CROPSEY AVE
Borough BROOKLYN
State New York
Zip 11214

Competitor

Services with the same operation name

Operation Name Facility Address Last Inspection
EASTERN CHINESE RESTAURANT 2105 Broadway, Queens, NY 11106 2017-12-15
EASTERN CHINESE RESTAURANT 1233 Grant Ave, Bronx, NY 10456 2017-12-06
EASTERN CHINESE RESTAURANT 127 Kingston Avenue, Brooklyn, NY 11213 2015-10-20

Food services with the same cuisine and zip code

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DRAGON GARDEN 8024 18 Avenue, Brooklyn, NY 11214 2018-01-19
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TASTE OF CHINA 7824 20th Ave, Brooklyn, NY 11214 2018-01-11
CHINA CITY 1732 86th St, Brooklyn, NY 11214 2018-01-11
ORCHID DYNASTY RESTAURANT 7706 New Utrecht Ave, Brooklyn, NY 11214 2018-01-09
CHINA GARDEN TAKEOUT 2014 Bath Ave, Brooklyn, NY 11214 2018-01-09
KINGS KITCHEN 2051 86th St, Brooklyn, NY 11214 2018-01-04
DOUBLE FIRE GOURMET 2122 86th St, Brooklyn, NY 11214 2018-01-04
DOUBLE HAPPY RESTAURANT 2238 Bath Avenue, Brooklyn, NY 11214 2017-12-20
68 MEI MEI BAKERY 7814 New Utrecht Avenue, Brooklyn, NY 11214 2017-12-19

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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