M & U Pizzeria (Health Operation# 50005690) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is October 4, 2016.
CAMIS Number | 50005690 |
Doing Business As Name | M & U Pizzeria |
Address |
7502 18th Ave Brooklyn NY 11214 |
Cuisine | Pizza |
Phone | 7182365661 |
Score | 26 |
Grade | B |
Grade Date | 10/04/2016 |
Date: 2016-10-04 | Type: Cycle Inspection / Re-inspection | Score: 26 | Grade: B |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 02B (Critical) : Hot food item not held at or above 140º F. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2016-08-18 | Type: Cycle Inspection / Initial Inspection | Score: 22 | |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 02B (Critical) : Hot food item not held at or above 140º F. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2016-02-04 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2015-12-07 | Type: Cycle Inspection / Initial Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. |
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Date: 2014-12-23 | Type: Cycle Inspection / Initial Inspection | Score: 7 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-05-20 | Type: Pre-permit (Operational) / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. |
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Date: 2014-04-24 | Type: Pre-permit (Operational) / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Street Address | 7502 18TH AVE |
Borough | BROOKLYN |
State | New York |
Zip | 11214 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
TONY PEPPERONI | 7502 18th Ave, Brooklyn, NY 11214 | 2017-10-03 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
BAD BOYS PIZZA | 2313 86 Street, Brooklyn, NY 11214 | 2017-12-20 |
ANGOLO PIZZA | 2358 80th St, Brooklyn, NY 11214 | 2017-12-04 |
TONY PEPPERONI | 7502 18th Ave, Brooklyn, NY 11214 | 2017-10-03 |
LENNY'S PIZZA | 1969 86 Street, Brooklyn, NY 11214 | 2017-09-07 |
PAPA JOHN'S | 1654 86th St, Brooklyn, NY 11214 | 2017-08-24 |
JOHN'S PINO PIZZERIA | 7810 20th Ave, Brooklyn, NY 11214 | 2017-08-08 |
PIZZA DEN | 8521 18 Avenue, Brooklyn, NY 11214 | 2017-06-26 |
THE AURORA PIZZA CAFFE | 7624 17 Avenue, Brooklyn, NY 11214 | 2017-06-01 |
PIZZA D'AMORE | 8949 Bay Parkway, Brooklyn, NY 11214 | 2017-04-26 |
TATO'S PIZZA | 8409 18 Avenue, Brooklyn, NY 11214 | 2017-01-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).