EL POTRERO SPORT BAR


Phone: 6465228877
Address: 4612 Greenpoint Ave, Queens, NY 11104

EL POTRERO SPORT BAR (Health Operation# 50004076) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 5, 2016.

Business Overview

CAMIS Number 50004076
Doing Business As Name EL POTRERO SPORT BAR
Address 4612 Greenpoint Ave
Queens
NY 11104
Cuisine Latin (Cuban, Dominican, Puerto Rican, South & Central American)
Phone 6465228877
Score 12
Grade A
Grade Date 11/05/2016

Inspection Results

Date: 2016-11-05 Type: Cycle Inspection / Re-inspection Score: 12 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
Date: 2016-09-16 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-01-22 Type: Cycle Inspection / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-10-31 Type: Cycle Inspection / Initial Inspection Score: 38
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-04-09 Type: Cycle Inspection / Re-inspection Grade: A
Violations: No violations were recorded at the time of this inspection.
Date: 2015-03-19 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2014-08-20 Type: Cycle Inspection / Re-inspection Score: 49 Grade: C
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2014-07-31 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10H : Proper sanitization not provided for utensil ware washing operation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 15S : Flavored tobacco products sold or offered for sale.
- 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Date: 2014-02-20 Type: Pre-permit (Operational) / Re-inspection Score: 11 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2013-11-29 Type: Pre-permit (Operational) / Initial Inspection Score: 18
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 15S : Flavored tobacco products sold or offered for sale.

Office Location

Street Address 4612 GREENPOINT AVE
Borough QUEENS
State New York
Zip 11104

Competitor

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El BUEN SABOR 4507 Queens Blvd, Queens, NY 11104 2018-01-17
EL RODEO 4550 46th St, Queens, NY 11104 2017-12-20
CUMBIA & SABOR 4506 Greenpoint Ave, Queens, NY 11104 2017-12-06
MAMAS EMPANADAS 4218 Greenpoint Ave, Queens, NY 11104 2017-12-06
LA HOGUERA PIASA RESTAURANT & BAKERY 4012 Queens Boulevard, Queens, NY 11104 2017-08-16
EL PILON BAKERY 4619 Queens Boulevard, Queens, NY 11104 2017-03-03
LOS VERDES 4626 Greenpoint Avenue, Queens, NY 11104 2016-10-22

Food services on the same street

Operation Name Facility Address Last Inspection
PELICANA CHICKEN 4708 Greenpoint Ave, Queens, NY 11104 2018-01-17
MISTER BURRITO LOCO 4320 Greenpoint Ave, Queens, NY 11104 2018-01-17
FRENCH EPI 123 Greenpoint Ave, Brooklyn, NY 11222 2018-01-11
LA BELLA PIZZA 4706 Greenpoint Ave, Queens, NY 11104 2017-12-21
PRIMA SARABELLA BAR RESTAURANT 4108 Greenpoint Ave, Queens, NY 11104 2017-12-20
CHINESE MUSICIAN RESTAURANT 151 Greenpoint Ave, Brooklyn, NY 11222 2017-12-15
BUDIN 114 Greenpoint Ave, Brooklyn, NY 11222 2017-12-09
CUMBIA & SABOR 4506 Greenpoint Ave, Queens, NY 11104 2017-12-06
MAMAS EMPANADAS 4218 Greenpoint Ave, Queens, NY 11104 2017-12-06
GREENPOINT DELI 3124 Greenpoint Ave, Queens, NY 11101 2017-11-29

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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