EL POTRERO SPORT BAR (Health Operation# 50004076) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 5, 2016.
CAMIS Number | 50004076 |
Doing Business As Name | EL POTRERO SPORT BAR |
Address |
4612 Greenpoint Ave Queens NY 11104 |
Cuisine | Latin (Cuban, Dominican, Puerto Rican, South & Central American) |
Phone | 6465228877 |
Score | 12 |
Grade | A |
Grade Date | 11/05/2016 |
Date: 2016-11-05 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. |
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Date: 2016-09-16 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-01-22 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-10-31 | Type: Cycle Inspection / Initial Inspection | Score: 38 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-04-09 | Type: Cycle Inspection / Re-inspection | Grade: A | |
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-03-19 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-08-20 | Type: Cycle Inspection / Re-inspection | Score: 49 | Grade: C |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10H : Proper sanitization not provided for utensil ware washing operation. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Date: 2014-07-31 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 20A : Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 10H : Proper sanitization not provided for utensil ware washing operation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 15S : Flavored tobacco products sold or offered for sale. - 15L : Smoke free workplace smoking policy inadequate, not posted, not provided to employees. |
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Date: 2014-02-20 | Type: Pre-permit (Operational) / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2013-11-29 | Type: Pre-permit (Operational) / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 15S : Flavored tobacco products sold or offered for sale. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
El BUEN SABOR | 4507 Queens Blvd, Queens, NY 11104 | 2018-01-17 |
EL RODEO | 4550 46th St, Queens, NY 11104 | 2017-12-20 |
CUMBIA & SABOR | 4506 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
MAMAS EMPANADAS | 4218 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
LA HOGUERA PIASA RESTAURANT & BAKERY | 4012 Queens Boulevard, Queens, NY 11104 | 2017-08-16 |
EL PILON BAKERY | 4619 Queens Boulevard, Queens, NY 11104 | 2017-03-03 |
LOS VERDES | 4626 Greenpoint Avenue, Queens, NY 11104 | 2016-10-22 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
PELICANA CHICKEN | 4708 Greenpoint Ave, Queens, NY 11104 | 2018-01-17 |
MISTER BURRITO LOCO | 4320 Greenpoint Ave, Queens, NY 11104 | 2018-01-17 |
FRENCH EPI | 123 Greenpoint Ave, Brooklyn, NY 11222 | 2018-01-11 |
LA BELLA PIZZA | 4706 Greenpoint Ave, Queens, NY 11104 | 2017-12-21 |
PRIMA SARABELLA BAR RESTAURANT | 4108 Greenpoint Ave, Queens, NY 11104 | 2017-12-20 |
CHINESE MUSICIAN RESTAURANT | 151 Greenpoint Ave, Brooklyn, NY 11222 | 2017-12-15 |
BUDIN | 114 Greenpoint Ave, Brooklyn, NY 11222 | 2017-12-09 |
CUMBIA & SABOR | 4506 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
MAMAS EMPANADAS | 4218 Greenpoint Ave, Queens, NY 11104 | 2017-12-06 |
GREENPOINT DELI | 3124 Greenpoint Ave, Queens, NY 11101 | 2017-11-29 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).