NORBERT'S PIZZA (Health Operation# 50001883) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 24, 2017.
CAMIS Number | 50001883 |
Doing Business As Name | NORBERT'S PIZZA |
Address |
4 Stuyvesant Avenue Brooklyn NY 11221 |
Cuisine | Pizza |
Phone | 5168400137 |
Score | 12 |
Grade | Z |
Grade Date | 11/24/2017 |
Date: 2017-11-24 | Type: Cycle Inspection / Reopening Inspection | Score: 12 | Grade: Z |
Violations: Establishment re-opened by DOHMH - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-11-21 | Type: Cycle Inspection / Reopening Inspection | Score: 61 | |
Violations: Establishment re-closed by DOHMH - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-11-15 | Type: Cycle Inspection / Initial Inspection | Score: 41 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 02B (Critical) : Hot food item not held at or above 140º F. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-03-31 | Type: Cycle Inspection / Compliance Inspection | Score: 11 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2017-03-15 | Type: Cycle Inspection / Re-inspection | Score: 2 | Grade: A |
Violations: Violations were cited in the following area(s). - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2017-02-16 | Type: Cycle Inspection / Initial Inspection | Score: 20 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-11-10 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2014-11-17 | Type: Cycle Inspection / Initial Inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
OMG PIZZA | 1307 Myrtle Avenue, Brooklyn, NY 11221 | 2017-12-29 |
BRAVI RAGAZZI BK | 570 Putnam Ave, Brooklyn, NY 11221 | 2017-12-22 |
PAPA JOHN'S PIZZA | 1011 Broadway, Brooklyn, NY 11221 | 2017-11-08 |
LITTLE CAESARS | 1164 Broadway, Brooklyn, NY 11221 | 2017-10-31 |
DOMINO'S | 1544 Broadway, Brooklyn, NY 11221 | 2017-10-16 |
LITTLE CAESARS | 1491 Broadway, Brooklyn, NY 11221 | 2017-10-03 |
MADDY'S | 36a Ralph Avenue, Brooklyn, NY 11221 | 2017-08-21 |
PAPA JOHN'S | 1009 Broadway, Brooklyn, NY 11221 | 2017-05-09 |
ROSARIO PIZZA | 374 Central Avenue, Brooklyn, NY 11221 | 2017-04-26 |
ARCHIES | 128 Central Ave, Brooklyn, NY 11221 | 2017-03-11 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).