ANA'S BAKERY & CAFE (Health Operation# 50001014) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is August 7, 2017.
CAMIS Number | 50001014 |
Doing Business As Name | ANA'S BAKERY & CAFE |
Address |
2125-27 Williamsbridge Rd Bronx NY 10461 |
Cuisine | Bakery |
Phone | 3478514636 |
Score | 20 |
Grade | B |
Grade Date | 08/07/2017 |
Date: 2017-08-07 | Type: Cycle Inspection / Re-inspection | Score: 20 | Grade: B |
Violations: Violations were cited in the following area(s). - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 02B (Critical) : Hot food item not held at or above 140º F. - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. |
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Date: 2017-07-05 | Type: Cycle Inspection / Initial Inspection | Score: 30 | |
Violations: Violations were cited in the following area(s). - 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation. - 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2016-12-20 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 02B (Critical) : Hot food item not held at or above 140º F. - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. |
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Date: 2016-11-23 | Type: Cycle Inspection / Reopening Inspection | Score: 4 | Grade: P |
Violations: Establishment re-opened by DOHMH - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2016-11-17 | Type: Cycle Inspection / Initial Inspection | Score: 43 | |
Violations: Establishment Closed by DOHMH. Violations were cited in the following area(s) and those requiring immediate action were addressed. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2015-10-19 | Type: Cycle Inspection / Initial Inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 08C : Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used. |
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Date: 2014-08-26 | Type: Cycle Inspection / Initial Inspection | Score: 9 | Grade: A |
Violations: Violations were cited in the following area(s). - 04M (Critical) : Live roaches present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
Do Me A Favor | 1332 Commerce Ave, Bronx, NY 10461 | 2017-10-20 |
LA SALLE BAKERY | 3139 East Tremont Avenue, Bronx, NY 10461 | 2017-10-12 |
TERESA'S GOURMET | 1298 Crosby Ave, Bronx, NY 10461 | 2017-08-07 |
PELHAM DELITE | 1650 Crosby Ave, Bronx, NY 10461 | 2017-08-03 |
THERE SHOULD ALWAYS BE CAKE | 2465 E Tremont Ave, Bronx, NY 10461 | 2016-12-01 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
NAPOLITANA PIZZA | 2136 Williamsbridge Rd, Bronx, NY 10461 | 2018-01-10 |
LI'S KITCHEN | 2515 Williamsbridge Rd, Bronx, NY 10469 | 2018-01-03 |
ANTHONY'S AND SALS PIZZA EXPRESS | 1809 Williamsbridge Rd, Bronx, NY 10461 | 2017-12-20 |
SOFRA | 2011a Williamsbridge Rd, Bronx, NY 10461 | 2017-12-07 |
THE WILLIAMSBRIDGE TAVERN | 1556 Williamsbridge Rd, Bronx, NY 10461 | 2017-11-28 |
THE HUNTING CLUB | 2503 Williamsbridge Rd, Bronx, NY 10469 | 2017-11-20 |
DUNKIN DONUTS/BASKIN ROBINS | 2141 Williamsbridge Rd, Bronx, NY 10461 | 2017-10-23 |
NPR FOOD SOLUTIONS | 1588 Williamsbridge Rd, Bronx, NY 10461 | 2017-09-12 |
2123 FRESH TORTILLAS | 2123 Williamsbridge Rd, Bronx, NY 10461 | 2017-08-23 |
ALBA BAR CAFE | 2460 Williamsbridge Rd, Bronx, NY 10469 | 2017-08-03 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).