LA GITANA 3 PANADERIA Y RESTAURANTE


Phone: 7188052702
Address: 9207 Jamaica Avenue, Queens, NY 11421

LA GITANA 3 PANADERIA Y RESTAURANTE (Health Operation# 41721917) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is December 27, 2017.

Business Overview

CAMIS Number 41721917
Doing Business As Name LA GITANA 3 PANADERIA Y RESTAURANTE
Address 9207 Jamaica Avenue
Queens
NY 11421
Cuisine Spanish
Phone 7188052702
Score 13
Grade A
Grade Date 12/27/2017

Inspection Results

Date: 2017-12-27 Type: Cycle Inspection / Initial Inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10B : Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 09B : Thawing procedures improper.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-06-27 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 09B : Thawing procedures improper.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2017-05-15 Type: Cycle Inspection / Initial Inspection Score: 24
Violations: Violations were cited in the following area(s).
- 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-11-23 Type: Cycle Inspection / Re-inspection Score: 9 Grade: A
Violations: Violations were cited in the following area(s).
- 02H (Critical) : Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2016-10-03 Type: Cycle Inspection / Initial Inspection Score: 19
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-03-22 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
Date: 2016-03-02 Type: Cycle Inspection / Initial Inspection Score: 7
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-02-11 Type: Cycle Inspection / Initial Inspection Score: 8 Grade: A
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 09B : Thawing procedures improper.

Office Location

9207 Jamaica Avenue, Queens, NY 11421
Street Address 9207 JAMAICA AVENUE
Borough QUEENS
State New York
Zip 11421

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
POP'S RESTAURANT 8522 Jamaica Ave, Queens, NY 11421 2018-01-22
BONAO CHIMI RESTAURANT 7614 Jamaica Avenue, Queens, NY 11421 2018-01-10
EL REY IV BILLIARDS STEAK HOUSE & RESTAURANT 7516 Rockaway Blvd, Queens, NY 11421 2017-12-09
BICHEIROS BAR 9410 Jamaica Avenue, Queens, NY 11421 2017-12-09
Tavares 9610 Jamaica Ave, Queens, NY 11421 2017-11-28
CARIDAD RESTAURANT 9019 Jamaica Ave, Queens, NY 11421 2017-11-28
RICURAS DEL REY RESTAURANT 8706 Woodhaven Blvd, Queens, NY 11421 2017-10-12
RICO CHIMI NEW YORK 8001 Atlantic Ave, Queens, NY 11421 2017-08-28
MISTURA PERUANA RESTAURANT 8423 Jamaica Avenue, Queens, NY 11421 2017-08-22
POLLOS DONA MARIA 9303 Jamaica Avenue, Queens, NY 11421 2017-08-22

Improve Information

Please comment or provide details below to improve the information on LA GITANA 3 PANADERIA Y RESTAURANTE.

Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

Trending Searches