THE BOUNTY (Health Operation# 41713987) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is November 3, 2017.
CAMIS Number | 41713987 |
Doing Business As Name | THE BOUNTY |
Address |
131 Greenpoint Avenue Brooklyn NY 11222 |
Cuisine | French |
Phone | 3476893325 |
Score | 18 |
Date: 2017-11-03 | Type: Cycle Inspection / Initial Inspection | Score: 18 | |
Violations: Violations were cited in the following area(s). - 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution. - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 16B : The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturers documentation not maintained on site. |
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Date: 2017-01-20 | Type: Cycle Inspection / Re-inspection | Score: 10 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2016-10-12 | Type: Cycle Inspection / Initial Inspection | Score: 23 | |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-12-08 | Type: Cycle Inspection / Re-inspection | Score: 12 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. |
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Date: 2015-09-16 | Type: Cycle Inspection / Initial Inspection | Score: 17 | |
Violations: Violations were cited in the following area(s). - 04C (Critical) : Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment. - 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
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Date: 2015-04-09 | Type: Cycle Inspection / Re-inspection | Score: 11 | Grade: A |
Violations: Violations were cited in the following area(s). - 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas. - 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2015-03-19 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: No violations were recorded at the time of this inspection. |
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Date: 2015-03-19 | Type: Cycle Inspection / Initial Inspection | Score: 10 | |
Violations: Violations were cited in the following area(s). - 06B (Critical) : Tobacco use, eating, or drinking from open container in food preparation, food storage or dishwashing area observed. - 04K (Critical) : Evidence of rats or live rats present in facility's food and/or non-food areas. |
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Date: 2014-09-30 | Type: Cycle Inspection / Re-inspection | Score: 13 | Grade: A |
Violations: Violations were cited in the following area(s). - 06E (Critical) : Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. - 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared. - 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. |
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Date: 2014-09-03 | Type: Administrative Miscellaneous / Initial Inspection | ||
Violations: Violations were cited in the following area(s). - 22C : Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur. - 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service. |
Operation Name | Facility Address | Last Inspection |
---|---|---|
FRENCH EPI | 123 Greenpoint Ave, Brooklyn, NY 11222 | 2018-01-11 |
THREES | 113 Franklin St, Brooklyn, NY 11222 | 2018-01-11 |
LE GAMIN | 108 Franklin Street, Brooklyn, NY 11222 | 2017-09-15 |
MAMAN | 80 Kent St, Brooklyn, NY 11222 | 2017-07-03 |
SAUVAGE | 905 Lorimer St, Brooklyn, NY 11222 | 2017-05-25 |
RAMONA | 113 Franklin St, Brooklyn, NY 11222 | 2017-02-11 |
Operation Name | Facility Address | Last Inspection |
---|---|---|
AVE COFFEE HOUSE | 4501 Greenpoint Avenue, Queens, NY 11104 | 2018-01-17 |
BANTRY BAY PUBLICK HOUSE | 3301 Greenpoint Avenue, Queens, NY 11101 | 2018-01-08 |
I LOVE PARAGUAY | 4316 Greenpoint Avenue, Queens, NY 11104 | 2017-12-13 |
BLACK RABBIT BAR | 91 Greenpoint Avenue, Brooklyn, NY 11222 | 2017-12-01 |
GREENPOINT LOUNGE | 4322 Greenpoint Avenue, Queens, NY 11104 | 2017-11-22 |
PADDY DUGGANS PUB | 4714 Greenpoint Avenue, Queens, NY 11104 | 2017-08-24 |
POINT VIEW DELI | 255 Greenpoint Avenue, Brooklyn, NY 11222 | 2017-08-23 |
PAULIE GEE | 60 Greenpoint Avenue, Brooklyn, NY 11222 | 2017-08-21 |
SUBWAY | 4507 Greenpoint Avenue, Queens, NY 11104 | 2017-06-28 |
PAPA JOHN'S | 4012 Greenpoint Avenue, Queens, NY 11104 | 2017-06-22 |
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Data Provider | New York City Department of Health and Mental Hygiene (DOHMH) |
Jurisdiction | New York City |
This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).