STAR KABAB & CHINESE RESTAURANT


Phone: 7185260400
Address: 16821 Hillside Avenue, Queens, NY 11432

STAR KABAB & CHINESE RESTAURANT (Health Operation# 41697391) is a foood service establishment inspected by New York City Department of Health and Mental Hygiene (DOHMH). The last inspected date is January 18, 2018.

Business Overview

CAMIS Number 41697391
Doing Business As Name STAR KABAB & CHINESE RESTAURANT
Address 16821 Hillside Avenue
Queens
NY 11432
Cuisine Bangladeshi
Phone 7185260400

Inspection Results

Date: 2018-01-18 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2017-10-03 Type: Cycle Inspection / Re-inspection Score: 23 Grade: B
Violations: Violations were cited in the following area(s).
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04A (Critical) : Food Protection Certificate not held by supervisor of food operations.
- 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty.
- 09B : Thawing procedures improper.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2017-08-28 Type: Administrative Miscellaneous / Initial Inspection
Violations: No violations were recorded at the time of this inspection.
Date: 2017-08-28 Type: Cycle Inspection / Initial Inspection Score: 39
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 04H (Critical) : Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- 04L (Critical) : Evidence of mice or live mice present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 08B : Covered garbage receptacle not provided or inadequate, except that garbage receptacle may be uncovered during active use. Garbage storage area not properly constructed or maintained; grinder or compactor dirty.
- 09C : Food contact surface not properly maintained.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2016-11-17 Type: Cycle Inspection / Re-inspection Score: 10 Grade: A
Violations: Violations were cited in the following area(s).
- 06D (Critical) : Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2016-10-18 Type: Administrative Miscellaneous / Initial Inspection
Violations: Violations were cited in the following area(s).
- 20F : Current letter grade card not posted.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
Date: 2016-06-14 Type: Cycle Inspection / Re-inspection Score: 13 Grade: A
Violations: Violations were cited in the following area(s).
- 06F (Critical) : Wiping cloths soiled or not stored in sanitizing solution.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Date: 2016-05-25 Type: Cycle Inspection / Initial Inspection Score: 30
Violations: Violations were cited in the following area(s).
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 02B (Critical) : Hot food item not held at or above 140º F.
- 04N (Critical) : Filth flies or food/refuse/sewage-associated (FRSA) flies present in facilitys food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 10F : Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Date: 2015-12-16 Type: Cycle Inspection / Re-inspection Score: 16 Grade: B
Violations: Violations were cited in the following area(s).
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-11-25 Type: Cycle Inspection / Initial Inspection Score: 20
Violations: Violations were cited in the following area(s).
- 06A (Critical) : Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- 02G (Critical) : Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-10-13 Type: Cycle Inspection / Compliance Inspection Score: 17
Violations: Violations were cited in the following area(s).
- 05D (Critical) : Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- 02B (Critical) : Hot food item not held at or above 140º F.
Date: 2015-09-18 Type: Cycle Inspection / Reopening Inspection Score: 8 Grade: C
Violations: Establishment re-opened by DOHMH
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Date: 2015-09-09 Type: Cycle Inspection / Reopening Inspection Score: 40
Violations: Establishment re-closed by DOHMH
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.
- 06C (Critical) : Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 10I : Single service item reused, improperly stored, dispensed; not used when required.
- 08A : Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Date: 2015-09-04 Type: Cycle Inspection / Reopening Inspection Score: 12
Violations: Establishment re-closed by DOHMH
- 04M (Critical) : Live roaches present in facility's food and/or non-food areas.

Office Location

16821 Hillside Avenue, Queens, NY 11432
Street Address 16821 HILLSIDE AVENUE
Borough QUEENS
State New York
Zip 11432

Competitor

Food services with the same cuisine and zip code

Operation Name Facility Address Last Inspection
VINTAGE CURRY 8777 168th Pl, Queens, NY 11432 2017-11-01
PANSHI 16837 Hillside Ave, Queens, NY 11432 2017-10-10
GHOROA RESTAURANT 16841 Hillside Ave, Queens, NY 11432 2017-06-19
KING KABAB 16709 Hillside Avenue, Queens, NY 11432 2017-02-10
SAGAR RESTAURANT 16825 Hillside Avenue, Queens, NY 11432 2017-02-10
CURRY GHOR 17825 Hillside Ave, Queens, NY 11432 2016-10-11

Food services on the same street

Operation Name Facility Address Last Inspection
CENTURY SUPER BUFFET 2201218 Hillside Avenue, Queens, NY 11427 2018-01-23
FRANHILL DELI 20417 Hillside Avenue, Queens, NY 11423 2018-01-22
GABY'S PIZZA 20423 Hillside Avenue, Queens, NY 11423 2018-01-18
OFF THE HOOKAH 25112 Hillside Avenue, Queens, NY 11426 2018-01-13
POPEYES LOUISIANA KITCHEN 21710 Hillside Avenue, Queens, NY 11427 2018-01-08
PARA TI COLOMBIA CON SABOR 17235 Hillside Avenue, Queens, NY 11432 2017-12-27
CROWN FRIED CHICKEN 20420 Hillside Avenue, Queens, NY 11423 2017-12-22
DUNKIN' DONUTS 20209 Hillside Avenue, Queens, NY 11423 2017-12-22
PIZZA HUT 25311 Hillside Avenue, Queens, NY 11426 2017-12-22
SILVER MOON DINER 23520 Hillside Avenue, Queens, NY 11427 2017-12-20

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Dataset Information

Data Provider New York City Department of Health and Mental Hygiene (DOHMH)
Jurisdiction New York City

This dataset includes 80k food service establishments inspected by New York City Department of Health and Mental Hygiene (DOHMH).

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